Pollenkitt From Narcissus tazetta: Evaluation of Its UV-Protective Potential as a Plant-Based Biomaterial Source.

IF 2.5 3区 化学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY
Aslıhan Çetinbaş-Genç, Orçun Toksöz, Özkan Kilin, Nüzhet Cenk Sesal, Giampiero Cai
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引用次数: 0

Abstract

Pollenkitt, the lipid-rich coating of pollen grains, is a promising natural ultraviolet (UV)-protective source rich in phenolic and flavonoid compounds. This study assessed the UV protection capacity of pollenkitt extracted from Narcissus tazetta using six solvents (dH2O, acetone, diethyl ether, ethanol, chloroform, and methanol). Methanol extracts showed the highest UV absorbance and sun protection factor (SPF) (17.8), despite 35% lower phenolics than ethanol, suggesting specific compounds like rutin and ferulic acid may drive UV protection. Surprisingly, although the dH2O extracts yielded less pollenkitt, they exhibited strong UV absorption SPF (19.1) and antioxidant activity from water-soluble compounds such as gentisic acid. Absorption, distribution, metabolism, excretion, and toxicity (ADMET) analysis predicted favorable bioavailability and low toxicity for most phenolics, with rosmarinic acid being predicted to possess properties associated with anticarcinogenic potential. However, rutin and naringenin were predicted to exhibit a skin sensitization risk. These findings underscore the potential of pollenkitt, specifically methanol and ethanol extracts, as a safe, natural UV shield for cosmetic, packaging, and coating applications.

水仙花粉基:作为植物基生物材料源的防紫外线潜力评价。
花粉基是一种富含酚类和类黄酮的天然抗紫外线源,是一种很有前途的天然抗紫外线源。以水仙为原料,采用dH2O、丙酮、乙醚、乙醇、氯仿、甲醇等6种溶剂对水仙花粉的抗紫外线能力进行了研究。甲醇提取物显示出最高的紫外线吸收度和防晒系数(SPF)(17.8),尽管酚类物质比乙醇低35%,这表明特定的化合物如芦丁和阿魏酸可能促进紫外线保护。令人惊讶的是,尽管dH2O提取物产生的花粉较少,但它们表现出很强的紫外线吸收SPF(19.1)和对水溶性化合物(如龙胆酸)的抗氧化活性。吸收、分布、代谢、排泄和毒性(ADMET)分析预测大多数酚类物质具有良好的生物利用度和低毒性,迷迭香酸被预测具有抗癌潜力的特性。然而,芦丁和柚皮素被预测有皮肤致敏风险。这些发现强调了花粉,特别是甲醇和乙醇提取物作为化妆品、包装和涂料应用中安全、天然的紫外线屏蔽剂的潜力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Chemistry & Biodiversity
Chemistry & Biodiversity 环境科学-化学综合
CiteScore
3.40
自引率
10.30%
发文量
475
审稿时长
2.6 months
期刊介绍: Chemistry & Biodiversity serves as a high-quality publishing forum covering a wide range of biorelevant topics for a truly international audience. This journal publishes both field-specific and interdisciplinary contributions on all aspects of biologically relevant chemistry research in the form of full-length original papers, short communications, invited reviews, and commentaries. It covers all research fields straddling the border between the chemical and biological sciences, with the ultimate goal of broadening our understanding of how nature works at a molecular level. Since 2017, Chemistry & Biodiversity is published in an online-only format.
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