Development and Validation of a Liquid Chromatography-Tandem Mass Spectrometry Method for the Simultaneous Quantification of Nτ-Methylhistidine, N-Acetyl-Nτ-Methylhistidine, and Creatinine in Urine.
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引用次数: 0
Abstract
Background: Nτ-Methylhistidine released endogenously from muscle into urine is an index of muscle protein breakdown, and part of Nτ-methylhistidine it is excreted as the acetylated derivative, N-acetyl-Nτ-methylhistidine).
Objective: To measure the urinary concentrations of Nτ-methylhistidine and N-acetyl-Nτ-methylhistidine, a quantitative method was established using liquid chromatography-tandem mass spectrometry (LC-MS/MS) operated in Q1 single-ion monitoring (SIM) mode and multiple reaction monitoring (MRM) mode with stable-isotope dilution analysis.
Methods: We synthesized N-acetyl-Nτ-methylhistidine and its isotopic analog for stable-isotope dilution analysis. Then, we validated a method for quantifying urinary concentrations of intact Nτ-methylhistidine, N-acetyl-Nτ-methylhistidine, and creatinine to precisely determine their concentrations in rats, humans, cattle, and dogs. Creatinine correction was applied to normalize for urine volume.
Results: For both SIM and MRM analysis, the acceptable linear ranges of detection were 5 pmol/mL to 10 nmol/mL with r2 = 1.000 in SIM mode and MRM mode. The LC-MS/MS methods operated in both SIM and MRM transitions detected changes in the urinary excretion levels of Nτ-methylhistidine and N-acetyl-Nτ-methylhistidine in response to starvation and re-feeding of rats. The methods also detected urinary concentrations of Nτ-methylhistidine and N-acetyl-Nτ-methylhistidine in cattle, humans, and dogs.
Conclusions: These results suggest that the LC-MS/MS method operated in SIM mode and MRM mode can be used to measure urinary concentrations of Nτ-methylhistidine and N-acetyl-Nτ-methylhistidine.
期刊介绍:
The Journal of Nutrition (JN/J Nutr) publishes peer-reviewed original research papers covering all aspects of experimental nutrition in humans and other animal species; special articles such as reviews and biographies of prominent nutrition scientists; and issues, opinions, and commentaries on controversial issues in nutrition. Supplements are frequently published to provide extended discussion of topics of special interest.