Micelle-Based Phytogenic Compounds in Nonruminant Nutrition: A Review.

IF 2.4 3区农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE

Journal of Animal Physiology and Animal Nutrition Pub Date : 2025-09-25 DOI:10.1111/jpn.70009

Golam Sagir Ahammad, In Ho Kim

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引用次数: 0

Abstract

Phytogenic feed additives (PFAs) have gained widespread attention in poultry and swine nutrition due to their antioxidant, antimicrobial, and anti-inflammatory properties. However, their practical application is often hindered by poor solubility, low stability, and limited bioavailability. Micelle technology has emerged as an innovative approach to overcoming these challenges by enhancing the solubility, absorption, and efficacy of phytogenic compounds. This review explores the mechanisms of micelle-based delivery systems, highlighting their role in improving nutrient utilization, gut health, and overall animal performance. Specific micelle-encapsulated phytogenic, such as micelle silymarin and micelle quercetin, have demonstrated significant benefits in growth performance, feed efficiency, and oxidative stress reduction in poultry and swine. The potential of micelle technology in reducing antibiotic dependency and mitigating environmental impacts is also discussed. Overall, the integration of micelle-based phytogenic compounds in animal nutrition represents a promising strategy for optimizing productivity, sustainability, and animal welfare in modern livestock production.

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基于胶束的植物性化合物在非反刍动物营养中的研究进展

植物性饲料添加剂（PFAs）因其抗氧化、抗菌和抗炎的特性而在家禽和猪营养领域受到广泛关注。然而，它们的实际应用往往受到溶解度差、稳定性低和生物利用度有限的阻碍。胶束技术作为一种创新的方法，通过提高植物性化合物的溶解度、吸收和功效来克服这些挑战。这篇综述探讨了基于胶束的输送系统的机制，强调了它们在提高营养利用、肠道健康和整体动物生产性能方面的作用。胶束水飞蓟素和槲皮素等特定胶束包封植物制剂在家禽和猪的生长性能、饲料效率和氧化应激降低方面具有显著的益处。胶束技术在减少抗生素依赖和减轻环境影响方面的潜力也进行了讨论。总的来说，胶束植物性化合物在动物营养中的整合代表了现代畜牧业生产中优化生产力、可持续性和动物福利的一种有前途的策略。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Journal of Animal Physiology and Animal Nutrition 农林科学-奶制品与动物科学

CiteScore

6.30

自引率

0.00%

发文量

124

审稿时长

2 months

期刊介绍： As an international forum for hypothesis-driven scientific research, the Journal of Animal Physiology and Animal Nutrition publishes original papers in the fields of animal physiology, biochemistry and physiology of nutrition, animal nutrition, feed technology and preservation (only when related to animal nutrition). Well-conducted scientific work that meets the technical and ethical standards is considered only on the basis of scientific rigor. Research on farm and companion animals is preferred. Comparative work on exotic species is welcome too. Pharmacological or toxicological experiments with a direct reference to nutrition are also considered. Manuscripts on fish and other aquatic non-mammals with topics on growth or nutrition will not be accepted. Manuscripts may be rejected on the grounds that the subject is too specialized or that the contribution they make to animal physiology and nutrition is insufficient. In addition, reviews on topics of current interest within the scope of the journal are welcome. Authors are advised to send an outline to the Editorial Office for approval prior to submission.