Exploring CRISPR/Cas9-Mediated Gene Editing Advances in Conventional and Non-conventional Yeast Species.

IF 3.3 4区 生物学 Q3 BIOCHEMISTRY & MOLECULAR BIOLOGY
Sumedha Arora Kapoor, Poonam Choudhary, Ramesh Chand Kasana
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引用次数: 0

Abstract

In recent years, using modern technologies, researchers have harnessed the potential of yeast species for various industrial uses, such as the bioproduction of biopharmaceuticals, food additives, industrial biocatalysts, and biofuels. To improve the efficiency and potential of yeast species for industrial uses, genetic modification is carried out. Various genome engineering techniques, including Cre-loxP, homing endonucleases, zinc finger nucleases (ZFNs), transcription activator-like effector nucleases (TALENs), and clustered regularly interspaced short palindromic repeats/CRISPR-associated protein 9 (CRISPR/Cas9), have been employed by different research groups for the genetic manipulation of yeast species. Among different genome engineering techniques, CRISPR/Cas9 has become popular because of its precise editing at targeted loci with increased efficiency. The ease of use, effectiveness, and adaptability of CRISPR/Cas9 make multiplexing possible for simultaneously targeting multiple genes, which was earlier very challenging through traditional methods. Moreover, the ability to perform marker-free editing is the significant advantage offered by CRISPR/Cas9. This review focuses on the applications of the CRISPR/Cas9 system in both conventional and non-conventional yeast species. Further, we discussed the advancements of CRISPR/Cas9, including the regulation of gene transcription-activation/repression and other genome engineering aspects. Additionally, innovations in CRISPR/Cas9, such as cloning-free CRISPR/Cas9 assembly, CRISPR-targeted in vivo editing (ACtive), CRISPR/Cas9-induced gene conversion, and selective ploidy ablation (CRI-SPA) are also discussed for enhancing the potential applications of CRISPR/Cas9 in diverse yeast species.

探索CRISPR/ cas9介导的基因编辑在常规和非常规酵母物种中的进展
近年来,利用现代技术,研究人员已经将酵母物种的潜力用于各种工业用途,例如生物制药、食品添加剂、工业生物催化剂和生物燃料的生物生产。为了提高酵母的效率和潜力,进行了基因改造。各种基因组工程技术,包括Cre-loxP、归巢内切酶、锌指核酸酶(ZFNs)、转录激活物样效应核酸酶(TALENs)和聚集规律间隔短回传重复/CRISPR相关蛋白9 (CRISPR/Cas9),已被不同的研究小组用于酵母物种的遗传操作。在不同的基因组工程技术中,CRISPR/Cas9因其在靶向基因座上精确编辑和提高效率而受到欢迎。CRISPR/Cas9的易用性、有效性和适应性使得同时靶向多个基因的多路复用成为可能,这在以前通过传统方法是非常具有挑战性的。此外,执行无标记编辑的能力是CRISPR/Cas9提供的显著优势。本文综述了CRISPR/Cas9系统在常规酵母和非常规酵母中的应用。此外,我们讨论了CRISPR/Cas9的进展,包括基因转录激活/抑制调控和其他基因组工程方面。此外,还讨论了CRISPR/Cas9的创新,例如无克隆CRISPR/Cas9组装,CRISPR靶向体内编辑(ACtive), CRISPR/Cas9诱导的基因转化和选择性倍体消融(CRI-SPA),以增强CRISPR/Cas9在多种酵母物种中的潜在应用。
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来源期刊
Applied Biochemistry and Biotechnology
Applied Biochemistry and Biotechnology 工程技术-生化与分子生物学
CiteScore
5.70
自引率
6.70%
发文量
460
审稿时长
5.3 months
期刊介绍: This journal is devoted to publishing the highest quality innovative papers in the fields of biochemistry and biotechnology. The typical focus of the journal is to report applications of novel scientific and technological breakthroughs, as well as technological subjects that are still in the proof-of-concept stage. Applied Biochemistry and Biotechnology provides a forum for case studies and practical concepts of biotechnology, utilization, including controls, statistical data analysis, problem descriptions unique to a particular application, and bioprocess economic analyses. The journal publishes reviews deemed of interest to readers, as well as book reviews, meeting and symposia notices, and news items relating to biotechnology in both the industrial and academic communities. In addition, Applied Biochemistry and Biotechnology often publishes lists of patents and publications of special interest to readers.
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