{"title":"Novel galloylated catechin-menthofuran conjugate derived from persimmon tannin with potential anti-ulcer activity","authors":"Lanzhen Ban, Yajie Zhang, Yunfei Huang, Xia Pi, Jiawei Bao, Chunmei Li","doi":"10.1016/j.bcab.2025.103780","DOIUrl":null,"url":null,"abstract":"<div><div>A new method for acid-catalyzed degradation of Persimmon tannin (PT) was established using menthofuran as a nucleophile. Four new flavan-3-ol conjugates were obtained by reacting menthofuran with PT at 60 °C in 0.2M HCl-ethanol solution for 90 min by single factor experiment, with the yield of the main degradation products epigallocatechin gallate-menthofuran (EGCG-MF) and epicatechin gallate-menthofuran (ECG-MF) being 246 mg/g and 77 mg/g, respectively. Animal experiments proved that, compared to the untreated mice, the two main degradation products showed equivalent anti-ulcer activity as positive drug cimetidine, with inhibition rates of 55.32 % and 53.90 % for EGCG-MF and ECG-MF, respectively. H&E staining and PAS staining showed that the two substances had a protective effect on the gastric mucosa. They exerted the anti-ulcer activity by enhancing the expression of tight junction proteins Occludin and Zonula occludens-1 (ZO-1). The recovery rates of the two products for the two proteins were 73.89 %, 80.23 % and 68.72 %,88.44 %, respectively. In addition, by measuring the levels of oxidative stress markers such as MDA, SOD, GSH, as well as inflammatory factors TNF-α, IL-6, IL-10 in mice, it was found that two degradation products could treat gastric ulcers by reducing the levels of oxidative stress and inflammation. This work provided new application ideas for the application of proanthocyanidins in functional foods and medical fields.</div></div>","PeriodicalId":8774,"journal":{"name":"Biocatalysis and agricultural biotechnology","volume":"69 ","pages":"Article 103780"},"PeriodicalIF":3.8000,"publicationDate":"2025-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biocatalysis and agricultural biotechnology","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1878818125002932","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
A new method for acid-catalyzed degradation of Persimmon tannin (PT) was established using menthofuran as a nucleophile. Four new flavan-3-ol conjugates were obtained by reacting menthofuran with PT at 60 °C in 0.2M HCl-ethanol solution for 90 min by single factor experiment, with the yield of the main degradation products epigallocatechin gallate-menthofuran (EGCG-MF) and epicatechin gallate-menthofuran (ECG-MF) being 246 mg/g and 77 mg/g, respectively. Animal experiments proved that, compared to the untreated mice, the two main degradation products showed equivalent anti-ulcer activity as positive drug cimetidine, with inhibition rates of 55.32 % and 53.90 % for EGCG-MF and ECG-MF, respectively. H&E staining and PAS staining showed that the two substances had a protective effect on the gastric mucosa. They exerted the anti-ulcer activity by enhancing the expression of tight junction proteins Occludin and Zonula occludens-1 (ZO-1). The recovery rates of the two products for the two proteins were 73.89 %, 80.23 % and 68.72 %,88.44 %, respectively. In addition, by measuring the levels of oxidative stress markers such as MDA, SOD, GSH, as well as inflammatory factors TNF-α, IL-6, IL-10 in mice, it was found that two degradation products could treat gastric ulcers by reducing the levels of oxidative stress and inflammation. This work provided new application ideas for the application of proanthocyanidins in functional foods and medical fields.
期刊介绍:
Biocatalysis and Agricultural Biotechnology is the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes high quality articles especially in the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, biomedical biotechnology, and, if appropriate, from other related areas of biotechnology. The journal will publish peer-reviewed basic and applied research papers, authoritative reviews, and feature articles. The scope of the journal encompasses the research, industrial, and commercial aspects of biotechnology, including the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; healthcare and pharmaceuticals; biofuels; genomics; nanotechnology; environment and biodiversity; and bioremediation.