Meta-analysis of the association between indoor environmental pollution and lung cancer risk in never-smokers.

IF 1.6 4区 医学 Q3 MEDICINE, RESEARCH & EXPERIMENTAL
American journal of translational research Pub Date : 2025-08-15 eCollection Date: 2025-01-01 DOI:10.62347/MKBQ5855
Yan Hong, Kwang-Sim Jang, Haihui Xie
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引用次数: 0

Abstract

Objective: This review systematically evaluates the association between indoor environmental pollution and lung cancer risk in never-smokers by meta-analysis, providing evidence-based prevention strategies for lung cancer.

Methods: This study was registered in PROSPERO (Registration No.: CRD420251008009) following the Preferred Reporting Items for Systematic Reviews and Meta - Analyses (PRISMA) guidelines. A systematic search was conducted in the PubMed, Web of Science, Embase, and Cochrane Library databases for relevant studies published from March 2005 to March 2025. Literature screening was conducted independently by two reviewers using a double-blind method. Study quality was assessed using the criteria recommended by the Agency for Healthcare Research and Quality (AHRQ). Meta-analysis was performed using STATA 12.0 and RevMan 5.3 software.

Results: A total of 22 studies met the inclusion criteria. Analysis showed that indoor environmental pollutants, including residential radon (Odds Ratio [OR] = 1.82, 95% CI: 1.31-2.54), environmental tobacco smoke (ETS) (OR = 1.96, 95% CI: 1.36-2.82), cooking fumes (OR = 3.68, 95% CI: 2.67-5.07), cooking methods (deep-frying: OR = 1.60, 95% CI: 0.72-3.52; stir-frying: OR = 1.12, 95% CI: 1.07-1.17), and the use of solid fuels (OR = 5.54, 95% CI: 3.15-9.72) were all significantly associated with an increased risk of lung cancer in non-smoking populations. In addition, the study found that residential environmental pollution, occupational exposures, and low body mass index (BMI) were also significant factors for lung cancer in non-smoking patients.

Conclusion: This study confirmed that indoor environmental pollutants, including residential radon, ETS, cooking fumes, specific cooking methods (deep-frying and stir-frying), and the solid fuel use, are significantly associated with an increased risk of lung cancer in non-smoking populations. Furthermore, exposure to outdoor pollutants in residential areas and occupational environments cannot be ignored.

室内环境污染与不吸烟者肺癌风险关系的meta分析。
目的:通过荟萃分析系统评价室内环境污染与非吸烟者肺癌风险之间的关系,为肺癌预防提供循证策略。方法:本研究已在普洛斯彼罗杂志注册。: CRD420251008009),遵循系统评价和Meta分析(PRISMA)指南的首选报告项目。系统检索PubMed、Web of Science、Embase和Cochrane Library数据库中2005年3月至2025年3月间发表的相关研究。文献筛选由两名审稿人采用双盲方法独立进行。研究质量采用医疗保健研究与质量机构(AHRQ)推荐的标准进行评估。采用STATA 12.0、RevMan 5.3软件进行meta分析。结果:共有22项研究符合纳入标准。分析显示,室内环境污染物,包括住宅氡(比值比[OR] = 1.82, 95% CI: 1.31-2.54)、环境烟草烟雾(OR = 1.96, 95% CI: 1.36-2.82)、烹饪油烟(OR = 3.68, 95% CI: 2.67-5.07)、烹饪方法(油炸:OR = 1.60, 95% CI: 0.72-3.52;炒:OR = 1.12, 95% CI: 1.07-1.17)和使用固体燃料(OR = 5.54, 95% CI: 3.15-9.72)均与非吸烟人群肺癌风险增加显著相关。此外,研究发现,居住环境污染、职业暴露、低身体质量指数(BMI)也是非吸烟患者发生肺癌的重要因素。结论:本研究证实,室内环境污染物,包括住宅氡、ETS、烹饪油烟、特定烹饪方法(油炸和爆炒)以及固体燃料的使用,与非吸烟人群肺癌风险增加显著相关。此外,在居住区和职业环境中暴露于室外污染物也不容忽视。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
American journal of translational research
American journal of translational research ONCOLOGY-MEDICINE, RESEARCH & EXPERIMENTAL
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552
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