Disulphide bond-forming enzymes in clostridial species.

IF 3.5 4区 生物学 Q3 MICROBIOLOGY
Claudia Antonika, Jocelyne Mendoza, Cristina Landeta
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引用次数: 0

Abstract

Disulphide bond formation is critical for the folding and stability of proteins involved in bacterial cell envelope processes yet remains understudied in clostridial pathogens. While a few Clostridia-derived toxins and virulence factors are known to depend on disulphide bonds, the enzymes catalysing their formation are poorly characterized. Here, we performed a bioinformatic search to identify ten putative disulphide bond-forming enzymes in Clostridia. We cloned and codon-optimized these genes, testing their ability to complement Escherichia coli dsb mutants. Our analysis revealed a VKOR homologue, a VKOR-DsbA fusion and three DsbA homologues capable of complementing E. coli dsb mutants. Notably, Clostridium botulinum DsbA functioned independently of a regenerating partner, with its activity recycled by glutathione disulphide or ergothioneine. In contrast, Clostridium tetani and Clostridioides difficile DsbA proteins required E. coli DsbB for regeneration, suggesting reliance on distinct thiol or enzyme partners. Understanding oxidative protein folding in Clostridia could reveal new targets for antibacterial intervention.

梭菌中二硫化物成键酶。
二硫化物键的形成对细菌包膜过程中蛋白质的折叠和稳定性至关重要,但在梭状芽胞杆菌病原体中仍未得到充分研究。虽然已知一些梭状芽孢杆菌衍生的毒素和毒力因子依赖于二硫键,但催化它们形成的酶的特征却很少。在这里,我们进行了生物信息学搜索,以确定梭状芽孢杆菌中十个假定的二硫键形成酶。我们克隆了这些基因并对其进行了密码子优化,测试了它们补充大肠杆菌dsb突变体的能力。我们的分析发现了一个VKOR同源物,一个VKOR-DsbA融合物和三个能够互补大肠杆菌dsb突变体的DsbA同源物。值得注意的是,肉毒杆菌DsbA独立于再生伙伴起作用,其活性被谷胱甘肽二硫或麦角硫因回收。相比之下,破伤风梭菌和艰难梭菌DsbA蛋白需要大肠杆菌DsbB才能再生,这表明它们依赖于不同的硫醇或酶伴侣。了解梭状芽胞杆菌中氧化蛋白的折叠可以为抗菌干预提供新的靶点。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Microbiology-Sgm
Microbiology-Sgm 生物-微生物学
CiteScore
4.60
自引率
7.10%
发文量
132
审稿时长
3.0 months
期刊介绍: We publish high-quality original research on bacteria, fungi, protists, archaea, algae, parasites and other microscopic life forms. Topics include but are not limited to: Antimicrobials and antimicrobial resistance Bacteriology and parasitology Biochemistry and biophysics Biofilms and biological systems Biotechnology and bioremediation Cell biology and signalling Chemical biology Cross-disciplinary work Ecology and environmental microbiology Food microbiology Genetics Host–microbe interactions Microbial methods and techniques Microscopy and imaging Omics, including genomics, proteomics and metabolomics Physiology and metabolism Systems biology and synthetic biology The microbiome.
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