Andrey G. Zuev , Maryline Calonne-Salmon , Stéphane Declerck , Kirstin K. Cavanaugh , Melanie M. Pollierer
{"title":"Amino acid stable isotope fingerprinting places arbuscular mycorrhizal fungi close to other fungal functional groups","authors":"Andrey G. Zuev , Maryline Calonne-Salmon , Stéphane Declerck , Kirstin K. Cavanaugh , Melanie M. Pollierer","doi":"10.1016/j.soilbio.2025.109980","DOIUrl":null,"url":null,"abstract":"<div><div>Arbuscular mycorrhizal (AM) fungi are an important part of the soil microbial community. While their effects on soil properties and nutrient cycles are widely studied, their direct contribution to soil food webs and energy fluxes therein remains poorly explored. Biomass of extraradical mycelium and spores of AM fungi in soil can be an important source of nutrients in AM dominated systems, such as grasslands and forests in both temperate and tropical regions. The compound specific stable isotope analysis of carbon in individual amino acids (CSIA-AA of carbon) is able to distinguish ectomycorrhizal from saprotrophic fungi. Here, we tested whether the method can also separate AM fungi from the other fungal groups by their amino acid isotopic profiles. We measured the δ<sup>13</sup>C values of individual essential amino acids (δ<sup>13</sup>С<sub>eAA</sub> values) for three species of AM fungi (<em>Rhizophagus aggregatus, R. intraradices</em> and <em>R. irregularis</em>), grown <em>in vitro</em> in bi-compartmented Petri plates separating the AM fungal-colonized host root from the hyphae and spores, allowing to obtain plant-free AM fungal material. The δ<sup>13</sup>С<sub>eAA</sub> based fingerprinting showed a strong difference between AM fungi and plants, and a high overlap of two studied species (<em>R. aggregatus</em> and <em>R. intraradices</em>) with both ectomycorrhizal (ECM) and saprotrophic (SAP) fungi. While still clustering close to fungi in the fingerprinting approach, the δ<sup>13</sup>С<sub>eAA</sub> values of one species, <em>R. irregularis</em>, were distinct from the other fungal taxa, suggesting differences in metabolic pathways. Our results highlight that AM fungi are isotopically similar to ECM and SAP fungi and can be differentiated from plants, allowing to integrate AM fungi in the quantification of fungal energy channels in soil food webs. Additionally our data indicate the need for further investigations on the amino acid metabolic processes and stable isotope fractionation across different taxa of AM fungi.</div></div>","PeriodicalId":21888,"journal":{"name":"Soil Biology & Biochemistry","volume":"211 ","pages":"Article 109980"},"PeriodicalIF":10.3000,"publicationDate":"2025-09-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Soil Biology & Biochemistry","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0038071725002743","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"SOIL SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Arbuscular mycorrhizal (AM) fungi are an important part of the soil microbial community. While their effects on soil properties and nutrient cycles are widely studied, their direct contribution to soil food webs and energy fluxes therein remains poorly explored. Biomass of extraradical mycelium and spores of AM fungi in soil can be an important source of nutrients in AM dominated systems, such as grasslands and forests in both temperate and tropical regions. The compound specific stable isotope analysis of carbon in individual amino acids (CSIA-AA of carbon) is able to distinguish ectomycorrhizal from saprotrophic fungi. Here, we tested whether the method can also separate AM fungi from the other fungal groups by their amino acid isotopic profiles. We measured the δ13C values of individual essential amino acids (δ13СeAA values) for three species of AM fungi (Rhizophagus aggregatus, R. intraradices and R. irregularis), grown in vitro in bi-compartmented Petri plates separating the AM fungal-colonized host root from the hyphae and spores, allowing to obtain plant-free AM fungal material. The δ13СeAA based fingerprinting showed a strong difference between AM fungi and plants, and a high overlap of two studied species (R. aggregatus and R. intraradices) with both ectomycorrhizal (ECM) and saprotrophic (SAP) fungi. While still clustering close to fungi in the fingerprinting approach, the δ13СeAA values of one species, R. irregularis, were distinct from the other fungal taxa, suggesting differences in metabolic pathways. Our results highlight that AM fungi are isotopically similar to ECM and SAP fungi and can be differentiated from plants, allowing to integrate AM fungi in the quantification of fungal energy channels in soil food webs. Additionally our data indicate the need for further investigations on the amino acid metabolic processes and stable isotope fractionation across different taxa of AM fungi.
期刊介绍:
Soil Biology & Biochemistry publishes original research articles of international significance focusing on biological processes in soil and their applications to soil and environmental quality. Major topics include the ecology and biochemical processes of soil organisms, their effects on the environment, and interactions with plants. The journal also welcomes state-of-the-art reviews and discussions on contemporary research in soil biology and biochemistry.