Relationship between Helicobacter pylori infection and the development of metabolic dysfunction and associated steatotic liver disease.

IF 5.4 3区 医学 Q1 GASTROENTEROLOGY & HEPATOLOGY
Noube Julie Raissa, Shuo-Yi Yao, Fen Wang
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引用次数: 0

Abstract

This research is to explore the relationship between Helicobacter pylori (H. pylori) infection and the development of metabolic dysfunction and metabolic dysfunction-associated steatotic liver disease (MASLD), based on research by Ye et al. Their investigation analyzed the association of H. pylori infection with obesity, glucose, lipids, blood pressure, and MASLD in Chinese adults, through a cross-sectional study of 28624 participants. Clinical data analysis demonstrated that H. pylori-positive participants exhibited significantly higher ages, blood glucose, total cholesterol, low-density lipoprotein, body mass index, systolic and diastolic blood pressure levels, and greater MASLD detection rates compare to the H. pylo ri-negative participants. These differences achieved statistical significance (P < 0.05). Multivariate analysis identified, elevated glucose, body mass index, and diastolic pressure as independent risk factors for H. pylori infection, while high-density lipoprotein demonstrated protective effects. These findings suggest that H. pylori infection may contribute to metabolic disturbances and MASLD.

幽门螺杆菌感染与代谢功能障碍及相关脂肪变性肝病的关系
本研究在Ye等研究的基础上,探讨幽门螺杆菌(Helicobacter pylori, H. pylori)感染与代谢功能障碍及代谢功能障碍相关脂肪变性肝病(MASLD)发生的关系。他们通过对28624名参与者的横断面研究,分析了幽门螺杆菌感染与中国成年人肥胖、血糖、血脂、血压和MASLD的关系。临床数据分析表明,幽门螺杆菌阳性受试者的年龄、血糖、总胆固醇、低密度脂蛋白、体重指数、收缩压和舒张压水平明显高于幽门螺杆菌阴性受试者,MASLD检出率也较高。差异均有统计学意义(P < 0.05)。多因素分析发现,血糖升高、体重指数和舒张压升高是幽门螺杆菌感染的独立危险因素,而高密度脂蛋白显示出保护作用。这些发现提示幽门螺杆菌感染可能导致代谢紊乱和MASLD。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
World Journal of Gastroenterology
World Journal of Gastroenterology 医学-胃肠肝病学
CiteScore
7.80
自引率
4.70%
发文量
464
审稿时长
2.4 months
期刊介绍: The primary aims of the WJG are to improve diagnostic, therapeutic and preventive modalities and the skills of clinicians and to guide clinical practice in gastroenterology and hepatology.
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