Kuo Meng , Jialin Chen , Wenqing Gou , Lili Deng , Kaifang Zeng , Wenjun Wang
{"title":"AbZnF-GATA transcription factor synergizes with AbCYPs to regulate the browning mechanism of Agaricus bisporus","authors":"Kuo Meng , Jialin Chen , Wenqing Gou , Lili Deng , Kaifang Zeng , Wenjun Wang","doi":"10.1016/j.postharvbio.2025.113890","DOIUrl":null,"url":null,"abstract":"<div><div><em>Agaricus bisporus</em> (<em>A. bisporus</em>) is susceptible to postharvest infestation by pathogens, leading to browning and significant losses. AbZnF-GATA transcription factors and <em>AbCYPs</em> genes were found to respond positively during browning of <em>A. bisporus</em> in previous transcriptomic data, but their transcriptional regulatory roles in browning of <em>A. bisporus</em> are unknown. The aim of this study was to elucidate the biological functions of AbZnF-GATA transcription factors with nuclear membrane co-localization and <em>AbCYPs</em> genes, and their mechanisms of action during the browning process of <em>A. bisporus</em>. It was shown that <em>AbZnF-GATA</em>, <em>AbCYP52A</em>, <em>AbCYP4F12</em> and <em>AbCYP547A</em> could cause severe browning in <em>A. bisporus</em> through <em>Agrobacterium</em>-mediated transient overexpression. A possible regulatory relationship between GATA transcription factors and <em>AbCYPs</em> during browning of <em>A. bisporus</em>. In this study, it confirmed that AbZnF-GATA activates <em>AbCYP52A</em> and <em>AbCYP4F12</em> expression through a bidirectional regulatory mechanism, while inhibiting the transcriptional activity of <em>AbCYP547A</em>. It was further found that AbZnF-GATA could promote soluble quinone accumulation and on the other hand drive the browning phenotype by synergistically upregulating the catalytic activities of polyphenol oxidase (PPO), tyrosinase (TYR) and laccase (LAC). This study provides novel molecular targets for the subsequent development of postharvest browning inhibitors for <em>A. bisporus</em>.</div></div>","PeriodicalId":20328,"journal":{"name":"Postharvest Biology and Technology","volume":"231 ","pages":"Article 113890"},"PeriodicalIF":6.8000,"publicationDate":"2025-09-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Postharvest Biology and Technology","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0925521425005022","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRONOMY","Score":null,"Total":0}
引用次数: 0
Abstract
Agaricus bisporus (A. bisporus) is susceptible to postharvest infestation by pathogens, leading to browning and significant losses. AbZnF-GATA transcription factors and AbCYPs genes were found to respond positively during browning of A. bisporus in previous transcriptomic data, but their transcriptional regulatory roles in browning of A. bisporus are unknown. The aim of this study was to elucidate the biological functions of AbZnF-GATA transcription factors with nuclear membrane co-localization and AbCYPs genes, and their mechanisms of action during the browning process of A. bisporus. It was shown that AbZnF-GATA, AbCYP52A, AbCYP4F12 and AbCYP547A could cause severe browning in A. bisporus through Agrobacterium-mediated transient overexpression. A possible regulatory relationship between GATA transcription factors and AbCYPs during browning of A. bisporus. In this study, it confirmed that AbZnF-GATA activates AbCYP52A and AbCYP4F12 expression through a bidirectional regulatory mechanism, while inhibiting the transcriptional activity of AbCYP547A. It was further found that AbZnF-GATA could promote soluble quinone accumulation and on the other hand drive the browning phenotype by synergistically upregulating the catalytic activities of polyphenol oxidase (PPO), tyrosinase (TYR) and laccase (LAC). This study provides novel molecular targets for the subsequent development of postharvest browning inhibitors for A. bisporus.
期刊介绍:
The journal is devoted exclusively to the publication of original papers, review articles and frontiers articles on biological and technological postharvest research. This includes the areas of postharvest storage, treatments and underpinning mechanisms, quality evaluation, packaging, handling and distribution of fresh horticultural crops including fruit, vegetables, flowers and nuts, but excluding grains, seeds and forages.
Papers reporting novel insights from fundamental and interdisciplinary research will be particularly encouraged. These disciplines include systems biology, bioinformatics, entomology, plant physiology, plant pathology, (bio)chemistry, engineering, modelling, and technologies for nondestructive testing.
Manuscripts on fresh food crops that will be further processed after postharvest storage, or on food processes beyond refrigeration, packaging and minimal processing will not be considered.