Gíslína Skúladóttir , Ingrid H. Holmøy , Adam Dunstan Martin
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引用次数: 0
Abstract
Animal welfare and aspects of sustainability are growing concerns in cattle production. In Norway, on-farm emergency slaughter (OFES) accounts for 4.2% of all cattle slaughter. The time animals must wait for killing after veterinary inspection is an important, but unstudied, measure when considering the welfare of animals undergoing OFES. This study investigated 2229 cases of OFES from three regions in Norway. The Norwegian Food Safety Authority gave permission to collect data from physical handwritten OFES certificates collected and stored in each slaughterhouse from four months in 2018. The time from OFES certification to death could be calculated for 2028 cases. Survival analysis was used to investigate the hazard of death from OFES certification. Half of all cases were killed within 2.5 hours of OFES certification. The condition reported as the reason for OFES significantly affected time from OFES certification to death. Cattle reported to have obstetrical conditions were killed faster than cattle reported to be recumbent (Hazard Ratio 1.74, 95% CI 1.50-2.00). When considering the animal welfare implications of OFES, the length of time an animal is waiting to be killed is critical. The majority (75%) of cases in this study were killed within 4.25 hours, but the last 5% waited over 20 hours. This implies that some case selection is employed by personnel involved in the on-farm emergency slaughter process. This study provides information about the time cattle wait for OFES in Norway to allow for evidence-based, rather than anecdotal, discussions about the practice.
期刊介绍:
Preventive Veterinary Medicine is one of the leading international resources for scientific reports on animal health programs and preventive veterinary medicine. The journal follows the guidelines for standardizing and strengthening the reporting of biomedical research which are available from the CONSORT, MOOSE, PRISMA, REFLECT, STARD, and STROBE statements. The journal focuses on:
Epidemiology of health events relevant to domestic and wild animals;
Economic impacts of epidemic and endemic animal and zoonotic diseases;
Latest methods and approaches in veterinary epidemiology;
Disease and infection control or eradication measures;
The "One Health" concept and the relationships between veterinary medicine, human health, animal-production systems, and the environment;
Development of new techniques in surveillance systems and diagnosis;
Evaluation and control of diseases in animal populations.