Comparison of mNutric score, NRS-2002 score, and SGA score with the gold standard GLIM criteria in the diagnosis of malnutrition.

IF 1.4 Q3 NUTRITION & DIETETICS
Malaika Panchal, Sanjith Saseedharan, Jayram Navade, Mansi Gada
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Abstract

Background: Malnutrition is a common problem in aging populations. Studies show that up to one-third of hospital patients are affected. Malnutrition is linked to various health concerns, including poor muscle function, decreased bone density, immunological dysfunction, cognitive decline, anemia, prolonged hospital admissions, and higher morbidity and mortality. Aim: This study compares the diagnostic performance of the Nutritional Risk Screening 2002 (NRS-2002) score, Subjective Global Assessment (SGA) score, and Nutrition Risk in the Critically Ill (modified Nutric score [mNutric]) score with the gold standard Global Leadership Initiative on Malnutrition (GLIM) criteria in diagnosing malnutrition. Methods: The current study was conducted over the period of two months at S. L. Raheja Hospital and included 100 patients over the age of 18. Within the first 24 h after admission, malnutrition screening was performed using NRS-2002, SGA, and mNutric scores, with GLIM criteria as the reference. Results: The GLIM criteria identified 41% of patients as malnourished, but SGA and NRS-2002 revealed 60% and 72%, respectively, and mNutric as 40%. Kappa coefficients demonstrated good agreement between GLIM and mNutric (k = 0.915), moderate agreement with NRS-2002 (k = 0.761), and reasonable agreement with SGA (k = 0.632). Sensitivity and specificity analyses revealed that GLIM has superior diagnostic accuracy. Conclusion: These findings support GLIM criteria as a global standard for malnutrition diagnosis, enhancing clinical outcomes through targeted nutritional interventions. The GLIM criteria demonstrated better agreement with the mNutric score compared to the other two tools. However, incorporating all available screening tools in clinical practice will enhance the early detection of malnutrition.

营养评分、NRS-2002评分和SGA评分与金标准GLIM诊断营养不良的比较。
背景:营养不良是人口老龄化的一个普遍问题。研究表明,多达三分之一的医院病人受到影响。营养不良与各种健康问题有关,包括肌肉功能不良、骨密度下降、免疫功能障碍、认知能力下降、贫血、住院时间延长以及发病率和死亡率升高。目的:本研究比较了2002年营养风险筛查(NRS-2002)评分、主观全球评估(SGA)评分和危重症营养风险(改良营养评分[mNutric])评分与全球营养不良领导倡议(GLIM)诊断营养不良的金标准的诊断性能。方法:目前的研究是在S. L. Raheja医院进行的,为期两个月,包括100名18岁以上的患者。在入院后的前24小时内,以GLIM标准为参考,使用NRS-2002、SGA和营养评分进行营养不良筛查。结果:GLIM标准将41%的患者确定为营养不良,而SGA和NRS-2002分别为60%和72%,mNutric为40%。GLIM与mNutric的Kappa系数吻合较好(k = 0.915),与NRS-2002的Kappa系数吻合中等(k = 0.761),与SGA的Kappa系数吻合较好(k = 0.632)。敏感性和特异性分析显示GLIM具有较高的诊断准确性。结论:这些发现支持GLIM标准作为营养不良诊断的全球标准,通过有针对性的营养干预提高临床结果。与其他两种工具相比,GLIM标准与营养评分表现出更好的一致性。然而,将所有可用的筛查工具纳入临床实践将加强对营养不良的早期发现。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrition and health
Nutrition and health Medicine-Medicine (miscellaneous)
CiteScore
3.50
自引率
0.00%
发文量
160
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