Sanjana Santhosh Kumar , Raquel Cantillo , Xiuhui Xu , Rachel Chacko , Alhanoof Khaled Alarfaj , Waldir Martineli Filho , Abdul Basir Barmak , Szilvia Arany
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引用次数: 0
Abstract
Objectives
Older adults are at increased risk of nutritional deficiencies due to age-related physiological changes, chronic diseases, medication side effects, socioeconomic factors, and declining oral health. This systematic review examines the association between hyposalivation and nutritional status in non-cancer older adults.
Data
The study protocol was registered in PROSPERO (CRD42025645149). Data were extracted from eligible studies, and quality assessment and bias evaluation were conducted. Using a random effects model, a meta-analysis estimated the pooled prevalence of hyposalivation, xerostomia, and malnutrition.
Sources
A comprehensive search of PubMed, CINAHL, Web of Science, and Embase was performed from inception to December 2024.
Study selection
Longitudinal, cross-sectional, and case-control studies were included. After screening 774 potential studies, 14 (11 cross-sectional, two case-control, and one longitudinal cohort) met the inclusion criteria. Heterogeneity was assessed using Cochran's Q and I² statistics, while publication bias was evaluated with Egger's test and funnel plots.
Conclusions
Thirteen studies reported a significant association between hyposalivation and malnutrition in older adults. All studies highlighted impaired chewing, swallowing difficulties, and reduced taste sensitivity. The pooled prevalence of xerostomia was 38 % (95 % CI: 22–57 %) with substantial heterogeneity (I² = 97 %), while the estimated prevalence of malnutrition was 55 % (95 % CI: 34–74 %). The findings suggested a strong link between hyposalivation and malnutrition in non-cancer older adults. However, variability in study designs underscores the need for standardized diagnostic criteria and longitudinal studies to explore the interplay between salivary function and nutritional health in aging populations.
Clinical significance
This review highlights the association between hyposalivation and malnutrition in non-cancer older adults. Dry mouth impairs oral function, leading to poor nutrient intake and an increased risk of malnutrition. Early detection and management of hyposalivation are crucial to prevent nutritional problems. The variability in prevalence suggests a need for standardized diagnostic tools and further research to understand better nutritional health concerns associated with hyposalivation, as well as to improve patients' overall health and quality of life..
期刊介绍:
The Journal of Dentistry has an open access mirror journal The Journal of Dentistry: X, sharing the same aims and scope, editorial team, submission system and rigorous peer review.
The Journal of Dentistry is the leading international dental journal within the field of Restorative Dentistry. Placing an emphasis on publishing novel and high-quality research papers, the Journal aims to influence the practice of dentistry at clinician, research, industry and policy-maker level on an international basis.
Topics covered include the management of dental disease, periodontology, endodontology, operative dentistry, fixed and removable prosthodontics, dental biomaterials science, long-term clinical trials including epidemiology and oral health, technology transfer of new scientific instrumentation or procedures, as well as clinically relevant oral biology and translational research.
The Journal of Dentistry will publish original scientific research papers including short communications. It is also interested in publishing review articles and leaders in themed areas which will be linked to new scientific research. Conference proceedings are also welcome and expressions of interest should be communicated to the Editor.