A Single Amino acid in PBP1a drives high-level penicillin and amoxicillin resistance in streptococcus suis

IF 4.6 2区 医学 Q1 INFECTIOUS DISEASES
Zeren Peng , Jianping Wang , Shun Kang , Sixiang Xu , Hongkun Zhuang , Jinlu Zhu , Huochun Yao , Han Zheng , Zongfu Wu
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Abstract

Streptococcus suis is an important zoonotic pathogen that causes severe diseases in both humans and pigs, with β-lactam antibiotics serving as the primary treatment. However, resistance to penicillin and amoxicillin has been steadily increasing, and the mechanisms underlying their resistance remain poorly understood. In this study, we analyzed 534 S. suis strains collected from diseased and healthy pigs in China between 2005 and 2024. Among them, 123 strains exhibited high-level resistance to penicillin (minimum inhibitory concentration (MIC) ≥8 µg/mL), and 78 also displayed co-resistance to amoxicillin. Amino acid sequence alignment of penicillin-binding proteins (PBPs), molecular docking, acylation efficiency assays, site-directed mutagenesis, and MIC testing revealed that the S695A mutation in PBP1a significantly reduces its binding affinity to penicillin and amoxicillin, contributing to high-level resistance. Substituting alanine (A) with serine (S) at position 695 in the highly resistant S. suis strain YS682 resulted in a 64-fold reduction in penicillin resistance (MIC decreased from 128 µg/mL to 2 µg/mL) and a 16-fold reduction in amoxicillin resistance (MIC decreased from 32 µg/mL to 2 µg/mL). Furthermore, 95.56% (366/383) of penicillin-susceptible strains carried S at position 695 of PBP1a. This study provides new insights into the molecular mechanisms driving penicillin and amoxicillin resistance in S. suis.

Abstract Image

PBP1a中的单个氨基酸驱动猪链球菌对青霉素和阿莫西林的高水平耐药。
猪链球菌是一种重要的人畜共患病原体,可引起人类和猪的严重疾病,β-内酰胺类抗生素是主要的治疗方法。然而,对青霉素和阿莫西林的耐药性一直在稳步增加,其耐药性的机制仍然知之甚少。在这项研究中,我们分析了2005年至2024年间从中国病猪和健康猪中收集的534株猪链球菌。其中123株对青霉素表现出高水平耐药(最低抑菌浓度(MIC)≥8µg/mL), 78株对阿莫西林表现出共耐药。青霉素结合蛋白(PBPs)的氨基酸序列比对、分子对接、酰化效率测定、定点诱变和MIC检测显示,PBP1a的S695A突变显著降低了其对青霉素和阿莫西林的结合亲和力,导致了高水平的耐药性。在高耐药猪链球菌YS682中,用丝氨酸(S)取代695位的丙氨酸(A)导致青霉素耐药性降低64倍(MIC从128µg/mL降至2µg/mL),阿莫西林耐药性降低16倍(MIC从32µg/mL降至2µg/mL)。95.56%(366/383)的青霉素敏感菌株在PBP1a的695位点携带S。该研究为猪链球菌对青霉素和阿莫西林耐药的分子机制提供了新的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
21.60
自引率
0.90%
发文量
176
审稿时长
36 days
期刊介绍: The International Journal of Antimicrobial Agents is a peer-reviewed publication offering comprehensive and current reference information on the physical, pharmacological, in vitro, and clinical properties of individual antimicrobial agents, covering antiviral, antiparasitic, antibacterial, and antifungal agents. The journal not only communicates new trends and developments through authoritative review articles but also addresses the critical issue of antimicrobial resistance, both in hospital and community settings. Published content includes solicited reviews by leading experts and high-quality original research papers in the specified fields.
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