Fertilization Strategies for Peppermint (Mentha × piperita) Under Irrigation Patterns in Varamin, Iran: The Role of Mycorrhizae Depends on Chemical Phosphorus Availability

IF 1.1 Q3 AGRONOMY
Seyed Abolfazl Mousavi-Jangali, Hamid Reza Tohidi Moghadam, Pourang Kasraie, Arash Borzou
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Abstract

Peppermint (Mentha × piperita) stands as the predominant mint species cultivated across various global regions, owing to its superior quality and abundance of essential oil. The objective of this study was to investigate the impact of distinct biological fertilizers on physiological and morphological traits of peppermint. An experiment was conducted employing a split-plot design arranged within a randomized block framework. The experimental treatments encompassed varying irrigation intensities (full irrigation, and moderate and severe water-deficit stress, irrigation at 75%, 60%, and 45% of the field capacity, respectively), along with six combinations of phosphorus chemical fertilizers and arbuscular mycorrhizal fungi (Glomus intraradices). Inoculation with mycorrhiza exhibited a significant effect on leaf dry weight and essential oil yield, resulting in an augmentation of 5.3% and 10.7%, respectively, when contrasted with the non-fertilizer treatment. The results obtained show that moderate water stress elicited the highest essential oil content at 2.2%. The treatment combining 50% chemical phosphorus fertilizer with mycorrhiza inoculation yielded the highest leaf phosphorus content at 0.41%, while the lowest content of 0.21% was observed in the non-fertilizer treatment. Water restriction led to a reduction in gas exchange parameters; nevertheless, the application of fertilizers improved these attributes across all irrigation regimes. The highest proline content (0.036 μg g−1 fresh weight) was detected in non-fertilizer peppermint subjected to severe water stress. The study unveiled that the combined application of phosphorus chemical fertilizer and biological fertilizer yielded superior outcomes compared to individual applications, even under stressful conditions. This approach holds promise for achieving heightened productivity while mitigating excessive use of phosphorus chemical fertilizers, thereby curbing environmental pollution and advancing toward sustainable agricultural practices.

伊朗瓦拉明灌溉模式下薄荷(Mentha × piperita)的施肥策略:菌根的作用取决于化学磷有效性
薄荷(Mentha × piperita)是全球各地区种植的主要薄荷物种,由于其卓越的品质和丰富的精油。本研究旨在探讨不同生物肥料对薄荷生理和形态性状的影响。实验采用随机区组框架内的分块设计。试验处理包括不同的灌溉强度(充分灌溉、中度和重度缺水胁迫、分别以75%、60%和45%的农田容量灌溉),以及磷化肥和丛枝菌根真菌(Glomus intraradices)的6种组合。接种菌根对叶片干重和挥发油产量有显著影响,比不施肥处理分别提高了5.3%和10.7%。结果表明,中度水分胁迫下挥发油含量最高,为2.2%。50%化学磷肥配菌根接种处理叶片磷含量最高,为0.41%,不施肥处理最低,为0.21%。限水导致气体交换参数降低;然而,施用化肥改善了所有灌溉制度的这些特性。脯氨酸含量在严重水分胁迫下的不施肥薄荷中最高,为0.036 μg−1鲜重。该研究表明,即使在压力条件下,磷化肥和生物肥料的组合施用也比单独施用产生更好的效果。这种方法有望提高生产力,同时减少磷化肥的过度使用,从而遏制环境污染,朝着可持续农业做法迈进。
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来源期刊
CiteScore
3.80
自引率
0.00%
发文量
24
期刊介绍: The main objective of this initiative is to promote agricultural research and development. The journal will publish high quality original research papers and critical reviews on emerging fields and concepts for providing future directions. The publications will include both applied and basic research covering the following disciplines of agricultural sciences: Genetic resources, genetics and breeding, biotechnology, physiology, biochemistry, management of biotic and abiotic stresses, and nutrition of field crops, horticultural crops, livestock and fishes; agricultural meteorology, environmental sciences, forestry and agro forestry, agronomy, soils and soil management, microbiology, water management, agricultural engineering and technology, agricultural policy, agricultural economics, food nutrition, agricultural statistics, and extension research; impact of climate change and the emerging technologies on agriculture, and the role of agricultural research and innovation for development.
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