Histone deacetylase MiHDA3 enhances mango fruit resistance to Colletotrichum gloeosporioides by deacetylating MiCAT1.

IF 9.3 1区 生物学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY
Yue Xiang, Donald J Huber, Lisha Zhu, Xuewu Duan, Xiangbin Xu, Yueming Jiang, Guoxiang Jiang, Zhengke Zhang
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引用次数: 0

Abstract

The anthracnose caused by Colletotrichum gloeosporioides poses a significant threat to the global mango (Mangifera indica L.) fruit industry. Although histone deacetylases (HDACs) are well recognized to be involved in plant immunity, the role of HDAC-mediated nonhistone deacetylation in the fruit immune response remains elusive. In the present study, MiHDA3, an HDAC from the RPD3/HDA1 subfamily, was identified as a candidate for regulating mango resistance based on the greatest induction of MiHDA3 in response to infection of C. gloeosporioides among the 19 tested HDAC genes. Transient overexpression of MiHDA3 in mango fruit strengthened the disease resistance by enhancing the activities of defense-related enzymes (phenylalanine ammonia-lyase (PAL) and β-1,3-glucanase (GLU)) and upregulating the expression levels of MiPAL and MiGLU. These increases occurred concomitantly with increased accumulation of local H2O2, a critical signaling molecule. The opposite effects on resistance and H2O2 production were observed in MiHDA3-silenced mango fruit. Physiological assays revealed that exogenous H2O2 treatment suppressed anthracnose development in mango fruit after inoculation with C. gloeosporioides, whereas treatment with diphenylene iodonium, an inhibitor of endogenous H₂O₂ generation, exacerbated disease symptoms. Furthermore, the mango catalase 1 (MiCAT1), a redox homeostasis-related protein, was confirmed to negatively regulate the resistance of mango fruit to C. gloeosporioides by catalyzing the decomposition of H2O2. Mechanistic investigations revealed that MiHDA3-mediated deacetylation of MiCAT1 at lysine residues K227 and K233 reduced the enzymatic activity and protein stability of MiCAT1, contributing to enhanced resistance in mango fruit. Collectively, these findings highlight that the functional interplay between HDACs and catalases can modulate the immune response in post-harvest fruits, and reveal a novel mechanism by which HDACs enhance mango disease resistance through the deacetylation of nonhistone proteins and the regulation of their biochemical functions.

组蛋白去乙酰化酶MiHDA3通过去乙酰化MiCAT1增强芒果对炭疽病菌的抗性。
炭疽菌(Colletotrichum gloeosporioides)引起的炭疽病对全球芒果(Mangifera indica L.)果业构成重大威胁。尽管组蛋白去乙酰化酶(hdac)在植物免疫应答中起着重要的作用,但hdac介导的非组蛋白去乙酰化在果实免疫应答中的作用尚不明确。在本研究中,来自RPD3/HDA1亚家族的HDAC MiHDA3被确定为调节芒果抗性的候选基因,因为在19个测试的HDAC基因中,MiHDA3对gloeosporioides感染的诱导作用最大。MiHDA3在芒果果实中的瞬时过表达,通过增强防御相关酶(苯丙氨酸解氨酶(PAL)和β-1,3-葡聚糖酶(GLU))的活性,上调MiPAL和MiGLU的表达水平,增强了芒果果实的抗病性。这些增加伴随着局部H2O2积累的增加,H2O2是一种关键的信号分子。在mihda3沉默的芒果果实中,观察到抗性和H2O2产生的相反影响。生理试验表明,外源H2O2处理可抑制芒果炭疽病的发生,而内源H2O2生成抑制剂二苯碘则会加重炭疽病的症状。此外,还证实芒果过氧化氢酶1 (MiCAT1)是一种氧化还原稳态相关蛋白,通过催化H2O2的分解,负向调节芒果果实对C. gloeosporioides的抗性。机制研究表明,mihda3介导的MiCAT1赖氨酸残基K227和K233的去乙酰化降低了MiCAT1的酶活性和蛋白质稳定性,有助于增强芒果果实的抗性。总之,这些发现强调了hdac和过氧化氢酶之间的功能相互作用可以调节收获后果实的免疫反应,并揭示了hdac通过非组蛋白去乙酰化及其生化功能调节增强芒果抗病能力的新机制。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of Integrative Plant Biology
Journal of Integrative Plant Biology 生物-生化与分子生物学
CiteScore
18.00
自引率
5.30%
发文量
220
审稿时长
3 months
期刊介绍: Journal of Integrative Plant Biology is a leading academic journal reporting on the latest discoveries in plant biology.Enjoy the latest news and developments in the field, understand new and improved methods and research tools, and explore basic biological questions through reproducible experimental design, using genetic, biochemical, cell and molecular biological methods, and statistical analyses.
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