The effect of turmeric/curcumin supplementation on anthropometric indices in subjects with prediabetes and type 2 diabetes mellitus: A GRADE-assessed systematic review and dose-response meta-analysis of randomized controlled trials.

IF 5.2 2区 医学 Q1 ENDOCRINOLOGY & METABOLISM
Mohammadreza Moradi Baniasadi, Pishva Arzhang, Azin Setayesh, Maedeh Moradi, Ensieh Nasli-Esfahani, Leila Azadbakht
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引用次数: 0

Abstract

The effective management of diabetes, a prevalent metabolic condition globally, relies on paying close attention to anthropometric measurements, while recent years have seen a growing interest in researching the potential anti-obesity properties of turmeric/curcumin. In this systematic review and dose-response meta-analysis of randomized controlled trials, the impact of turmeric/curcumin supplementation on anthropometric indices in individuals with prediabetes and type 2 diabetes mellitus (T2DM) was assessed. PubMed, Cochrane Library, Web of Science, Scopus, and Google Scholar were searched to identify relevant records published from 1 January 1990 to 1 June 2024. Random-effects meta-analysis was performed to evaluate the weighted mean difference (WMD) and 95% confidence interval (CI), with a p-value ≤ 0.05 indicating statistical significance. Grading of Recommendations Assessment, Development and Evaluation (GRADE) was used to assess the certainty of evidence. Twenty randomized controlled trials (RCTs) were included in the meta-analysis. Pooled analysis displayed that supplementation with turmeric/curcumin significantly decreased body weight (WMD: -1.9 kg; 95% CI: -2.9 to -0.9; P ≤ 0.001; GRADE = low), waist circumference (WMD: -1.9 cm; 95% CI: -3.5 to -0.2; P = 0.024; GRADE = low), fat mass% (WMD: -2.9%; 95% CI: -5.6 to -0.1, P = 0.041; GRADE = very low), and hip circumference (WMD: -1.0 cm; 95% CI: -1.2 to -0.8; P ≤ 0.001; GRADE = moderate) but no effects on body mass index and waist-to-hip ratio in people with T2DM. In individuals with prediabetes, body weight (WMD: -2.5 kg; 95% CI: -4.8 to -0.2; P = 0.037; GRADE = moderate) and waist circumference (WMD: -2.9 cm; 95% CI: -5.3 to -0.6; P = 0.015; GRADE = moderate) were significantly lower in the turmeric/curcumin supplement-treated group than their untreated counterparts. The study found that turmeric/curcumin has a beneficial effect on some obesity indicators, which could contribute to weight management in individuals with prediabetes and T2DM. Systematic Review Registration: This study was registered at PROSPERO as CRD42023440612.

补充姜黄/姜黄素对糖尿病前期和2型糖尿病患者人体测量指标的影响:一项grade评估的系统评价和随机对照试验的剂量反应荟萃分析。
糖尿病是一种全球普遍存在的代谢疾病,有效管理依赖于密切关注人体测量,而近年来,人们对研究姜黄/姜黄素的潜在抗肥胖特性越来越感兴趣。在这项随机对照试验的系统回顾和剂量反应荟萃分析中,评估了姜黄/姜黄素补充剂对糖尿病前期和2型糖尿病(T2DM)患者人体测量指标的影响。检索PubMed、Cochrane Library、Web of Science、Scopus和谷歌Scholar以确定1990年1月1日至2024年6月1日发表的相关记录。采用随机效应meta分析评价加权平均差(WMD)和95%置信区间(CI), p值≤0.05为有统计学意义。建议分级评估、发展和评价(GRADE)用于评估证据的确定性。meta分析纳入20项随机对照试验(rct)。综合分析显示,补充姜黄/姜黄素可显著降低体重(WMD: -1.9 kg;95% CI: -2.9 ~ -0.9;p≤0.001;GRADE = low),腰围(WMD: -1.9 cm;95% CI: -3.5 ~ -0.2;p = 0.024;GRADE = low),脂肪质量% (WMD: -2.9%;95% CI: -5.6 ~ -0.1, P = 0.041;GRADE =非常低),臀围(WMD: -1.0 cm;95% CI: -1.2 ~ -0.8;p≤0.001;GRADE =中度),但对2型糖尿病患者的体重指数和腰臀比没有影响。糖尿病前期患者,体重(WMD: -2.5 kg;95% CI: -4.8 ~ -0.2;p = 0.037;GRADE =中等)和腰围(WMD: -2.9 cm;95% CI: -5.3 ~ -0.6;p = 0.015;(GRADE =中度),姜黄/姜黄素补充剂治疗组显著低于未治疗组。研究发现,姜黄/姜黄素对一些肥胖指标有有益的影响,这可能有助于糖尿病前期和2型糖尿病患者的体重管理。系统评价注册:本研究在普洛斯彼罗注册为CRD42023440612。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrition & Diabetes
Nutrition & Diabetes ENDOCRINOLOGY & METABOLISM-NUTRITION & DIETETICS
CiteScore
9.20
自引率
0.00%
发文量
50
审稿时长
>12 weeks
期刊介绍: Nutrition & Diabetes is a peer-reviewed, online, open access journal bringing to the fore outstanding research in the areas of nutrition and chronic disease, including diabetes, from the molecular to the population level.
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