{"title":"How geographical indication products impact agricultural economic resilience: Evidence from China","authors":"Kaicheng Liao , Chunyan Li , Lei Jiang","doi":"10.1016/j.chieco.2025.102527","DOIUrl":null,"url":null,"abstract":"<div><div>Geographical indication (GI) products, as intellectual property closely tied to agriculture, rural areas, and farmers, significantly enhance agricultural economic resilience (AER). Using city-level data from 1996 to 2022, this study examines the impact of GI products on AER and its sub-dimensions. The findings reveal that GI products significantly improve AER. Further research reveals that Sunshine and historical-cultural factors play significant moderating roles in the mechanism through which GI products affect the resilience of the agricultural economy. Sunshine exhibit a positive moderating effect in the process where GI products enhance the risk resilience capacity (Risk) and green transformation capacity (Green). Historical-cultural factors also play a positive moderating role in facilitating the improvement of GI products' capacity to promote Green. Geographical characteristics and transportation networks create significant heterogeneity in the impact of GI products. Plains and plateau regions show stronger resilience improvements, while areas with developed transportation networks excel in Risk and Green. Further analysis indicates that during the integrated protection strengthening phase (post-2018), GI products more significantly enhance AER, Risk, and adaptive adjustment capacity (AAC), but not Green. This suggests that green transformation depends more on long-term factors like technological progress and environmental policies. Additionally, cities with stronger communication capabilities exhibit greater economic effects from GI products. Tourism and other communication channels amplify these effects by boosting consumer recognition of “origin reputation.” Based on these findings, this study recommends strengthening GI product protection, leveraging natural and historical-cultural advantages, improving transportation infrastructure, and fully unlocking the potential of GI products to enhance AER.</div></div>","PeriodicalId":48285,"journal":{"name":"中国经济评论","volume":"94 ","pages":"Article 102527"},"PeriodicalIF":5.5000,"publicationDate":"2025-08-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"中国经济评论","FirstCategoryId":"96","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1043951X25001853","RegionNum":1,"RegionCategory":"经济学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"ECONOMICS","Score":null,"Total":0}
引用次数: 0
Abstract
Geographical indication (GI) products, as intellectual property closely tied to agriculture, rural areas, and farmers, significantly enhance agricultural economic resilience (AER). Using city-level data from 1996 to 2022, this study examines the impact of GI products on AER and its sub-dimensions. The findings reveal that GI products significantly improve AER. Further research reveals that Sunshine and historical-cultural factors play significant moderating roles in the mechanism through which GI products affect the resilience of the agricultural economy. Sunshine exhibit a positive moderating effect in the process where GI products enhance the risk resilience capacity (Risk) and green transformation capacity (Green). Historical-cultural factors also play a positive moderating role in facilitating the improvement of GI products' capacity to promote Green. Geographical characteristics and transportation networks create significant heterogeneity in the impact of GI products. Plains and plateau regions show stronger resilience improvements, while areas with developed transportation networks excel in Risk and Green. Further analysis indicates that during the integrated protection strengthening phase (post-2018), GI products more significantly enhance AER, Risk, and adaptive adjustment capacity (AAC), but not Green. This suggests that green transformation depends more on long-term factors like technological progress and environmental policies. Additionally, cities with stronger communication capabilities exhibit greater economic effects from GI products. Tourism and other communication channels amplify these effects by boosting consumer recognition of “origin reputation.” Based on these findings, this study recommends strengthening GI product protection, leveraging natural and historical-cultural advantages, improving transportation infrastructure, and fully unlocking the potential of GI products to enhance AER.
期刊介绍:
The China Economic Review publishes original works of scholarship which add to the knowledge of the economy of China and to economies as a discipline. We seek, in particular, papers dealing with policy, performance and institutional change. Empirical papers normally use a formal model, a data set, and standard statistical techniques. Submissions are subjected to double-blind peer review.