Worldwide and time trends in sodium and potassium intakes in children and adolescents: a systematic review and meta-analysis.

IF 2.5 Q2 NUTRITION & DIETETICS
BMJ Nutrition, Prevention and Health Pub Date : 2025-03-25 eCollection Date: 2025-01-01 DOI:10.1136/bmjnph-2024-001016
Magali Rios-Leyvraz, Mathieu Jendly, Natalia Ortega, Bruno R da Costa, Arnaud Chiolero
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引用次数: 0

Abstract

Background: High sodium (Na) and low potassium (K) intakes in childhood have health effects across the life course. The objective was to estimate global, regional and national Na and K intakes in children since 1990.

Methods: A systematic search of cross-sectional and longitudinal studies measuring Na or K intake in children aged 0-18 years of age since 1990 was conducted. Random effects multilevel meta-analyses and meta-regressions were performed to investigate age and time trends, country and regional differences, and to derive a worldwide average intake.

Results: A total of 259 studies with 520 630 children aged 0-18 years of age (mean 9.7 years) conducted between 1990 and 2021 in 79 different countries (mostly high-income countries) were included. The pooled Na and K intakes were 2.5 g/d (95% CI 2.4, 2.6) and 2.0 g/d (95% CI 1.9, 2.1), respectively. An estimated 73% of children had high Na intake (≥2 g/d/2000 kcal) and 89% had low K intake (<3.5 g/d/2000 kcal). Na intake was the lowest in Sub-Saharan Africa and the highest in North Africa and the Middle East. K intake was the lowest in South Asia and the highest in Central-Eastern Europe and Central Asia. Na and K intakes tended to decrease slightly linearly between 1990 and 2021 and increased logarithmically with age.

Conclusion: Globally, children's Na intake was too high, while K intake was too low. Data were lacking in many countries. Interventions are needed to reduce Na and increase K from childhood, and monitoring should be improved.

儿童和青少年钠和钾摄入量的全球和时间趋势:系统回顾和荟萃分析。
背景:儿童时期高钠(Na)和低钾(K)的摄入对整个生命周期的健康都有影响。目的是估计1990年以来全球、区域和国家儿童钠和钾摄入量。方法:系统检索自1990年以来测量0-18岁儿童钠或钾摄入量的横断面和纵向研究。采用随机效应、多水平荟萃分析和荟萃回归来调查年龄和时间趋势、国家和地区差异,并得出全球平均摄入量。结果:共纳入了1990年至2021年间在79个不同国家(主要是高收入国家)进行的259项研究,涉及520 630名0-18岁(平均9.7岁)的儿童。钠和钾的总摄入量分别为2.5 g/d (95% CI为2.4,2.6)和2.0 g/d (95% CI为1.9,2.1)。估计73%的儿童钠摄入量高(≥2g /d/2000 kcal), 89%的儿童钾摄入量低(结论:全球范围内,儿童钠摄入量过高,而钾摄入量过低。许多国家缺乏数据。需要采取干预措施,从儿童开始减少钠和增加钾,并应加强监测。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
BMJ Nutrition, Prevention and Health
BMJ Nutrition, Prevention and Health Nursing-Nutrition and Dietetics
CiteScore
5.80
自引率
0.00%
发文量
34
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