Yanchao Zhang, Jingyi Cao, Yiwa Liu, Yinghan Lu, Haoqi He, Mingwei Xu, Meifen Wu, Yuguo Liu, Li Li, Xiaoying Xu, Ming Shi
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引用次数: 0
Abstract
Bisphenols are a group of industrial chemicals widely used in the manufacture of plastics and epoxy resins. Bisphenol F (BPF) is increasingly being used as a substitute for bisphenol A (BPA), which is a widely used environmental endocrine-disrupting chemical (EDC) and hypothesized obesogen. Nevertheless, limited research has examined the potential of BPF to induce obesity, leaving a knowledge gap. To address this issue, this study investigated the effect of BPF on the differentiation of 3T3-L1 preadipocyte and its underlying mechanisms. 3T3-L1 preadipocytes were cultured and induced to differentiate in controlled conditions, then exposed to varying BPF doses over an 8-day period. Significant increases in intracellular lipid droplets and triglyceride (TG) content were observed in the treated cells, indicating that BPF has a stimulating effect on adipogenesis. In BPF-treated 3T3-L1 preadipocytes, key adipogenic genes and proteins, including peroxisome proliferator-activated receptor gamma (PPARγ), CCAAT/enhancer-binding protein alpha (C/EBPα), adiponectin and fatty acid-binding protein 4 (FABP4) in 3T3-L1 preadipocytes was significantly upregulated. Further treatment with estrogen receptor (ER) antagonist ICI 182780 and PI3K inhibitor LY 294002 revealed that BPF could promote differentiation of 3T3-L1 preadipocytes through the ER mediated phosphatidylinositol 3-kinase/protein kinase B (PI3K/AKT) signaling pathway. In summary, BPF may enhance the maturation of 3T3-L1 preadipocytes by activating the ER-PI3K/AKT pathway, potentially contributing to obesity. These findings enhance the understanding of the obesogenic properties of environmental chemicals and could inform new strategies for preventing and managing obesity.
期刊介绍:
Food and Chemical Toxicology (FCT), an internationally renowned journal, that publishes original research articles and reviews on toxic effects, in animals and humans, of natural or synthetic chemicals occurring in the human environment with particular emphasis on food, drugs, and chemicals, including agricultural and industrial safety, and consumer product safety. Areas such as safety evaluation of novel foods and ingredients, biotechnologically-derived products, and nanomaterials are included in the scope of the journal. FCT also encourages submission of papers on inter-relationships between nutrition and toxicology and on in vitro techniques, particularly those fostering the 3 Rs.
The principal aim of the journal is to publish high impact, scholarly work and to serve as a multidisciplinary forum for research in toxicology. Papers submitted will be judged on the basis of scientific originality and contribution to the field, quality and subject matter. Studies should address at least one of the following:
-Adverse physiological/biochemical, or pathological changes induced by specific defined substances
-New techniques for assessing potential toxicity, including molecular biology
-Mechanisms underlying toxic phenomena
-Toxicological examinations of specific chemicals or consumer products, both those showing adverse effects and those demonstrating safety, that meet current standards of scientific acceptability.
Authors must clearly and briefly identify what novel toxic effect (s) or toxic mechanism (s) of the chemical are being reported and what their significance is in the abstract. Furthermore, sufficient doses should be included in order to provide information on NOAEL/LOAEL values.