{"title":"Breast milk contamination by toxic metals in active and passive smokers: A hidden threat to infant health","authors":"Nayereh Rezaie Rahimi , Pejman Shahrokhi , Farshid Soleimani , Hossein Arfaeinia , Sara Dadipoor , Ehsan Ramezanian Nik , Ali Mouseli , Niloufar Borhani Yazdi","doi":"10.1016/j.fct.2025.115677","DOIUrl":null,"url":null,"abstract":"<div><div>The presence of environmental contaminants in breast milk has become a major public health issue. Smoking has been recognized as a risk factor that can raise the concentration of pollutants in breast milk. This study was aimed at comparing the metal(oid)s levels in breast milk from active and passive smoker women, and assessing the associated health risks for infants consuming their milk. Milk samples were obtained one day after delivery. Inductively coupled plasma mass spectrometry (ICP-MS) technique was used to determine the metal(oid)s concentrations in samples. The mean ± SD concentration of Cd, Pb, Co, As, Cr and Mn in the active smoker were 1.92 ± 2.17, 17.5 ± 11.26, 0.64 ± 0.51, 3.48 ± 2.7, 1.31 ± 1.65 and 18.01 ± 8.3 μg/L, respectively and were significantly higher than passive smoker and control groups. The concentration of all metal(loid)s (except Cu and Zn) were significantly different between three groups (p-value˂0.001). The total cancer risk (TCR) in all groups was more than 1 × 10<sup>−4</sup>, which indicates a significant risk of cancer development. The findings regarding the impact of smoking and environmental tobacco smoke (ETS) exposure on lactating women and their infants underscore the urgent need for increased awareness and preventive measures.</div></div>","PeriodicalId":317,"journal":{"name":"Food and Chemical Toxicology","volume":"204 ","pages":"Article 115677"},"PeriodicalIF":3.5000,"publicationDate":"2025-08-04","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food and Chemical Toxicology","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0278691525004454","RegionNum":3,"RegionCategory":"医学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
The presence of environmental contaminants in breast milk has become a major public health issue. Smoking has been recognized as a risk factor that can raise the concentration of pollutants in breast milk. This study was aimed at comparing the metal(oid)s levels in breast milk from active and passive smoker women, and assessing the associated health risks for infants consuming their milk. Milk samples were obtained one day after delivery. Inductively coupled plasma mass spectrometry (ICP-MS) technique was used to determine the metal(oid)s concentrations in samples. The mean ± SD concentration of Cd, Pb, Co, As, Cr and Mn in the active smoker were 1.92 ± 2.17, 17.5 ± 11.26, 0.64 ± 0.51, 3.48 ± 2.7, 1.31 ± 1.65 and 18.01 ± 8.3 μg/L, respectively and were significantly higher than passive smoker and control groups. The concentration of all metal(loid)s (except Cu and Zn) were significantly different between three groups (p-value˂0.001). The total cancer risk (TCR) in all groups was more than 1 × 10−4, which indicates a significant risk of cancer development. The findings regarding the impact of smoking and environmental tobacco smoke (ETS) exposure on lactating women and their infants underscore the urgent need for increased awareness and preventive measures.
期刊介绍:
Food and Chemical Toxicology (FCT), an internationally renowned journal, that publishes original research articles and reviews on toxic effects, in animals and humans, of natural or synthetic chemicals occurring in the human environment with particular emphasis on food, drugs, and chemicals, including agricultural and industrial safety, and consumer product safety. Areas such as safety evaluation of novel foods and ingredients, biotechnologically-derived products, and nanomaterials are included in the scope of the journal. FCT also encourages submission of papers on inter-relationships between nutrition and toxicology and on in vitro techniques, particularly those fostering the 3 Rs.
The principal aim of the journal is to publish high impact, scholarly work and to serve as a multidisciplinary forum for research in toxicology. Papers submitted will be judged on the basis of scientific originality and contribution to the field, quality and subject matter. Studies should address at least one of the following:
-Adverse physiological/biochemical, or pathological changes induced by specific defined substances
-New techniques for assessing potential toxicity, including molecular biology
-Mechanisms underlying toxic phenomena
-Toxicological examinations of specific chemicals or consumer products, both those showing adverse effects and those demonstrating safety, that meet current standards of scientific acceptability.
Authors must clearly and briefly identify what novel toxic effect (s) or toxic mechanism (s) of the chemical are being reported and what their significance is in the abstract. Furthermore, sufficient doses should be included in order to provide information on NOAEL/LOAEL values.