Sanjay Gopi , S. Prethiba , S. Madesh , Bader O. Almutairi , Ki Choon Choi , Jesu Arockiaraj
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引用次数: 0
Abstract
Amaranth (AMR) or Acid red 27 is a synthetic dye widely used in the textile, pharmaceutical, and food industries. Its high solubility contributes to its environmental persistence as a pollutant, and its widespread use in confectioneries, due to its vibrant color, raises concerns about overexposure, particularly in children. Despite its prevalence, health and ecological risks of AMR remain poorly studied. We investigated the developmental and neurobehavioral effects of AMR in-vivo zebrafish. Assessments of acute and chronic toxicity revealed a dose-dependent increase in mortality and developmental abnormalities. Oxidative stress was evident from ROS accumulation, glutathione depletion (1.14 ± 0.28 U/mg of protein; p = 0.0012), and increased lipid peroxidation (2.80 fold; p < 0.0001) at 100 mg/L. Neurobehavioral analysis revealed cognitive impairment and altered locomotor activity. Molecular analysis using key markers revealed potential disruptions in neuroplasticity. Immunohistochemical analysis revealed elevated GFAP expression (2.42 fold; p < 0.0001) and accumulation of α-synuclein (2.63 fold; p < 0.0001) at 100 mg/L, indicating astrocyte activation and gliosis, suggesting key pathological mechanisms implicated in major neurodegenerative diseases such as Parkinson's disease. These findings highlight AMR's neurotoxic potential at environmentally relevant concentrations, underscoring the urgent need to reassess its regulatory safety limits and environmental impact.
期刊介绍:
Food and Chemical Toxicology (FCT), an internationally renowned journal, that publishes original research articles and reviews on toxic effects, in animals and humans, of natural or synthetic chemicals occurring in the human environment with particular emphasis on food, drugs, and chemicals, including agricultural and industrial safety, and consumer product safety. Areas such as safety evaluation of novel foods and ingredients, biotechnologically-derived products, and nanomaterials are included in the scope of the journal. FCT also encourages submission of papers on inter-relationships between nutrition and toxicology and on in vitro techniques, particularly those fostering the 3 Rs.
The principal aim of the journal is to publish high impact, scholarly work and to serve as a multidisciplinary forum for research in toxicology. Papers submitted will be judged on the basis of scientific originality and contribution to the field, quality and subject matter. Studies should address at least one of the following:
-Adverse physiological/biochemical, or pathological changes induced by specific defined substances
-New techniques for assessing potential toxicity, including molecular biology
-Mechanisms underlying toxic phenomena
-Toxicological examinations of specific chemicals or consumer products, both those showing adverse effects and those demonstrating safety, that meet current standards of scientific acceptability.
Authors must clearly and briefly identify what novel toxic effect (s) or toxic mechanism (s) of the chemical are being reported and what their significance is in the abstract. Furthermore, sufficient doses should be included in order to provide information on NOAEL/LOAEL values.