The effect of garlic on the lowering of blood pressure in the patients with hypertension: an updated meta-analysis and trial sequential analysis.

IF 0.9 4区 医学 Q4 MEDICINE, RESEARCH & EXPERIMENTAL
Asian Biomedicine Pub Date : 2025-07-28 eCollection Date: 2025-06-01 DOI:10.2478/abm-2025-0016
Xiao Ma, Hongying Zhang, Jinhai Jia
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引用次数: 0

Abstract

Background: Garlic extracts have been demonstrated to be effective supplements for reducing blood pressure in hypertensive subjects. However, contradictory observations on the efficacy of garlic extracts have been reported in different studies.

Objectives: To explore the efficacy of garlic, this study aimed to perform a meta-analysis of previously published controlled placebo trials and drew firm conclusions.

Methods: We searched online databases, including Scopus, PubMed, and Science Direct, to obtain relevant articles on the role of garlic in reducing blood pressure in patients with hypertension. The literature search, data extraction, and analysis were performed independently by two researchers. Comprehensive Meta-Analysis Software v4 was used for all the analyses.

Results: Twelve reports, comprising 405 patients treated with garlic derivatives and 333 receiving placebo, were included in this investigation. The results of the meta-analysis revealed a significant decrease in systolic blood pressure (mean difference: -8.121, 95% confidence interval [CI]: -10.95 to -5.28, P < 0.0001) and diastolic blood pressure (mean difference: -4.256, 95% CI: -5.99 to -2.52, P < 0.0001) in subjects treated with garlic extracts compared to those treated with placebo. Interestingly, trial sequential analysis also supports the observations of the meta-analysis and indicates that a sufficient number of trials have already been performed to reach a consensus conclusion, and further trials are not required. In addition, the GRADEing of evidence also supports the robustness of the observations.

Conclusions: Garlic extracts significantly lower blood pressure and may be prescribed by clinicians for patients with hypertension.

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大蒜对高血压患者血压降低的影响:一项最新的荟萃分析和试验序贯分析。
背景:大蒜提取物已被证明是降低高血压患者血压的有效补充剂。然而,在不同的研究中,关于大蒜提取物功效的观察结果相互矛盾。目的:为了探索大蒜的功效,本研究旨在对先前发表的对照安慰剂试验进行荟萃分析,并得出明确的结论。方法:检索Scopus、PubMed、Science Direct等在线数据库,获取大蒜对高血压患者降压作用的相关文章。文献检索、数据提取和分析由两位研究者独立完成。所有分析均采用综合meta分析软件v4。结果:12份报告,包括405名接受大蒜衍生物治疗的患者和333名接受安慰剂治疗的患者,被纳入本研究。荟萃分析结果显示,与安慰剂组相比,大蒜提取物组的收缩压(平均差值:-8.121,95%可信区间[CI]: -10.95至-5.28,P < 0.0001)和舒张压(平均差值:-4.256,95% CI: -5.99至-2.52,P < 0.0001)显著降低。有趣的是,试验序列分析也支持荟萃分析的观察结果,并表明已经进行了足够数量的试验来达成共识结论,不需要进一步的试验。此外,证据的分级也支持了观察的稳健性。结论:大蒜提取物可显著降低血压,临床医生可为高血压患者开处方。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Asian Biomedicine
Asian Biomedicine 医学-医学:研究与实验
CiteScore
1.20
自引率
0.00%
发文量
24
审稿时长
6-12 weeks
期刊介绍: Asian Biomedicine: Research, Reviews and News (ISSN 1905-7415 print; 1875-855X online) is published in one volume (of 6 bimonthly issues) a year since 2007. [...]Asian Biomedicine is an international, general medical and biomedical journal that aims to publish original peer-reviewed contributions dealing with various topics in the biomedical and health sciences from basic experimental to clinical aspects. The work and authorship must be strongly affiliated with a country in Asia, or with specific importance and relevance to the Asian region. The Journal will publish reviews, original experimental studies, observational studies, technical and clinical (case) reports, practice guidelines, historical perspectives of Asian biomedicine, clinicopathological conferences, and commentaries Asian biomedicine is intended for a broad and international audience, primarily those in the health professions including researchers, physician practitioners, basic medical scientists, dentists, educators, administrators, those in the assistive professions, such as nurses, and the many types of allied health professionals in research and health care delivery systems including those in training.
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