Role of organic acid-degrading bacteria in a microbial methanation system using a subterranean microbial community.

IF 4.2 3区 生物学 Q2 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Makoto Kawano, Kohei Ikeura, Hiroki Taniguchi, Minako Terao, Kota Ichikawa, Takumi Higashi, Hiroyuki Futamata, Hiroyuki Kimura
{"title":"Role of organic acid-degrading bacteria in a microbial methanation system using a subterranean microbial community.","authors":"Makoto Kawano, Kohei Ikeura, Hiroki Taniguchi, Minako Terao, Kota Ichikawa, Takumi Higashi, Hiroyuki Futamata, Hiroyuki Kimura","doi":"10.1007/s11274-025-04496-3","DOIUrl":null,"url":null,"abstract":"<p><p>Microbial methanation, which produces CH<sub>4</sub> from H<sub>2</sub> and CO<sub>2</sub> (H<sub>2</sub>/CO<sub>2</sub>) using hydrogenotrophic methanogens, converts CO<sub>2</sub> into a resource. The proposed system utilizes an isolated strain of hydrogenotrophic methanogen and an anaerobic microbial community from a deep aquifer where H<sub>2</sub> and CO<sub>2</sub> are produced via biodegradation of organic matter by fermentative bacteria, which CH<sub>4</sub> is then produced from H<sub>2</sub> and CO<sub>2</sub> by hydrogenotrophic methanogens. The strain and microbial community were added separately to liquid medium in serum bottles. An H<sub>2</sub>/CO<sub>2</sub> mixture was added to each bottle's gas phase and incubated. CH<sub>4</sub> was produced continuously across both cultures. However, CH<sub>4</sub> production rates in the bottle with a single methanogen strain gradually decreased during cultivation with H<sub>2</sub> and CO<sub>2</sub> exchange. In contrast, the culture using the microbial community derived from anaerobic groundwater maintained consistent CH<sub>4</sub> production throughout the experiment. Analysis of organic acids in the media revealed that the accumulation of formate, acetate, and propionate in the microbial community culture was significantly lower than in the single-strain methanogen culture. These findings suggest that anaerobic bacteria efficiently decompose and consume organic acids that inhibit methanogenic activity, improving the culture environment. This study demonstrates the microbial community's effectiveness in supporting and sustaining a microbial methanation system.</p>","PeriodicalId":23703,"journal":{"name":"World journal of microbiology & biotechnology","volume":"41 8","pages":"286"},"PeriodicalIF":4.2000,"publicationDate":"2025-07-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12304031/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"World journal of microbiology & biotechnology","FirstCategoryId":"5","ListUrlMain":"https://doi.org/10.1007/s11274-025-04496-3","RegionNum":3,"RegionCategory":"生物学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0

Abstract

Microbial methanation, which produces CH4 from H2 and CO2 (H2/CO2) using hydrogenotrophic methanogens, converts CO2 into a resource. The proposed system utilizes an isolated strain of hydrogenotrophic methanogen and an anaerobic microbial community from a deep aquifer where H2 and CO2 are produced via biodegradation of organic matter by fermentative bacteria, which CH4 is then produced from H2 and CO2 by hydrogenotrophic methanogens. The strain and microbial community were added separately to liquid medium in serum bottles. An H2/CO2 mixture was added to each bottle's gas phase and incubated. CH4 was produced continuously across both cultures. However, CH4 production rates in the bottle with a single methanogen strain gradually decreased during cultivation with H2 and CO2 exchange. In contrast, the culture using the microbial community derived from anaerobic groundwater maintained consistent CH4 production throughout the experiment. Analysis of organic acids in the media revealed that the accumulation of formate, acetate, and propionate in the microbial community culture was significantly lower than in the single-strain methanogen culture. These findings suggest that anaerobic bacteria efficiently decompose and consume organic acids that inhibit methanogenic activity, improving the culture environment. This study demonstrates the microbial community's effectiveness in supporting and sustaining a microbial methanation system.

Abstract Image

Abstract Image

Abstract Image

有机酸降解菌在利用地下微生物群落的微生物甲烷化系统中的作用。
微生物甲烷化利用氢营养产甲烷菌从H2和CO2 (H2/CO2)中产生CH4,将CO2转化为一种资源。该系统利用一株分离的氢营养型甲烷菌和一个来自深层含水层的厌氧微生物群落,其中氢气和二氧化碳通过发酵细菌对有机物的生物降解产生,然后氢营养型甲烷菌从氢气和二氧化碳中产生CH4。将菌株和微生物群落分别加入血清瓶的液体培养基中。在每个瓶的气相中加入H2/CO2混合物并进行孵育。CH4在两种培养物中不断产生。但随着H2和CO2的交换,单个产甲烷菌的瓶内CH4产率逐渐降低。相比之下,利用厌氧地下水微生物群落的培养在整个实验过程中保持一致的CH4产量。培养基中有机酸分析表明,微生物群落培养中甲酸酯、乙酸酯和丙酸酯的积累量显著低于单菌株甲烷菌培养。这些结果表明,厌氧细菌能够有效地分解和消耗抑制产甲烷活性的有机酸,从而改善了培养环境。本研究证明了微生物群落在支持和维持微生物甲烷化系统中的有效性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
World journal of microbiology & biotechnology
World journal of microbiology & biotechnology 工程技术-生物工程与应用微生物
CiteScore
6.30
自引率
2.40%
发文量
257
审稿时长
2.5 months
期刊介绍: World Journal of Microbiology and Biotechnology publishes research papers and review articles on all aspects of Microbiology and Microbial Biotechnology. Since its foundation, the Journal has provided a forum for research work directed toward finding microbiological and biotechnological solutions to global problems. As many of these problems, including crop productivity, public health and waste management, have major impacts in the developing world, the Journal especially reports on advances for and from developing regions. Some topics are not within the scope of the Journal. Please do not submit your manuscript if it falls into one of the following categories: · Virology · Simple isolation of microbes from local sources · Simple descriptions of an environment or reports on a procedure · Veterinary, agricultural and clinical topics in which the main focus is not on a microorganism · Data reporting on host response to microbes · Optimization of a procedure · Description of the biological effects of not fully identified compounds or undefined extracts of natural origin · Data on not fully purified enzymes or procedures in which they are applied All articles published in the Journal are independently refereed.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信