Lactobacillus paragasseri SBT2055 suppressed insulin resistance and fatty liver by inhibiting oxidative stress and inflammation in high-fat diet-induced obese mice.
M-J Kim, J E Kim, M J Lee, H R Bae, E-Y Kwon, S-K Shin
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引用次数: 0
Abstract
Obesity-induced metabolic disorders, including insulin resistance and type 2 diabetes mellitus (T2DM), are significant global health issues exacerbated by high-fat diets (HFD). These conditions often lead to non-alcoholic fatty liver disease (NAFLD), characterised by hepatic lipid accumulation, inflammation, and oxidative stress, which further impair insulin signalling. Probiotics, particularly those in the Lactobacillus genus, have been shown to ameliorate metabolic disorders. This study evaluated the antidiabetic and hepatoprotective effects of Lactobacillus paragasseri SBT2055 (LG2055), a sister taxon of L. gasseri, in HFD-induced obese mice. Mice supplemented with LG2055 (1 × 108 or 1 × 1010 CFU/mouse/day) exhibited significant reductions in body weight, fasting blood glucose, and homeostatic model assessment for insulin resistance (HOMA-IR) values, alongside improved glucose tolerance and hepatic glycogen storage. LG2055 supplementation modulated the expression of genes involved in hepatic gluconeogenesis and intestinal glucose uptake, effectively suppressing insulin resistance. Hepatic lipid accumulation and liver weight were significantly reduced, accompanied by downregulation of lipogenic genes and proteins, while antioxidant enzyme activities {superoxide dismutase (SOD), catalase, glutathione peroxidase (GSH-Px), and glutathione reductase (GR)} were enhanced, reducing oxidative stress markers. LG2055 also alleviated liver inflammation by decreasing plasma lipopolysaccharide (LPS) levels and suppressing Toll-like receptor signalling, as well as reducing the expression of pro-inflammatory cytokines and fibrosis-related markers. These findings suggest that LG2055 mitigates HFD-induced metabolic disturbances by improving insulin sensitivity, reducing hepatic lipid synthesis, enhancing antioxidant defences, and attenuating inflammation. LG2055 demonstrates potential as a therapeutic probiotic for the prevention and treatment of T2DM and associated metabolic disorders.
期刊介绍:
Beneficial Microbes is a peer-reviewed scientific journal with a specific area of focus: the promotion of the science of microbes beneficial to the health and wellbeing of man and animal. The journal contains original research papers and critical reviews in all areas dealing with beneficial microbes in both the small and large intestine, together with opinions, a calendar of forthcoming beneficial microbes-related events and book reviews. The journal takes a multidisciplinary approach and focuses on a broad spectrum of issues, including safety aspects of pro- & prebiotics, regulatory aspects, mechanisms of action, health benefits for the host, optimal production processes, screening methods, (meta)genomics, proteomics and metabolomics, host and bacterial physiology, application, and role in health and disease in man and animal. Beneficial Microbes is intended to serve the needs of researchers and professionals from the scientific community and industry, as well as those of policy makers and regulators.
The journal will have five major sections:
* Food, nutrition and health
* Animal nutrition
* Processing and application
* Regulatory & safety aspects
* Medical & health applications
In these sections, topics dealt with by Beneficial Microbes include:
* Worldwide safety and regulatory issues
* Human and animal nutrition and health effects
* Latest discoveries in mechanistic studies and screening methods to unravel mode of action
* Host physiology related to allergy, inflammation, obesity, etc.
* Trends in application of (meta)genomics, proteomics and metabolomics
* New developments in how processing optimizes pro- & prebiotics for application
* Bacterial physiology related to health benefits