Molecular identification of Gracilaria tenuistipitata isolated from the Bay of Bengal and appraisal of its comprehensive phytochemical profiling, and antioxidant potential

Hafiza Akter Laboni , Sayem Sarkar , Md. Ariful Islam , M. Ariful Islam , Minhajul Islam , Chadni Lyzu , Mohammad Mahfuzur Rahman , Md. Morshedul Alam , Abdullah Mohammad Shohael , M. Rezaul Karim
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Abstract

In the present study, we focused on the molecular identification of Gracilaria tenuistipitata (a red sea algae), screening of its effective bioactive compounds and appraisal of their therapeutic potency. To confirm its identity, we conducted the first molecular analysis, utilizing the plastid-encoded rbcL gene and mitochondrial Cytochrome c Oxidase Subunit I 5′ region (COI-5P) to accurately determine the species. This study aimed to profile and evaluate the biological potential of G. tenuistipitata by comparing its ethanolic and isopropanolic extracts using HPLC, GC-MS, and FTIR. Phytochemical screening revealed a diverse biochemical composition, including alkaloids, phenolic compounds, and flavonoids. The ethanolic extract exhibited higher total phenolic (18.94 mg GAE/g) and flavonoid (42.375 mg QE/g) content compared to the isopropanolic extract. This corresponded with its greater antioxidant potential, as shown by a lower DPPH IC50 value (770.88 µg/mL vs. 821 µg/mL for isopropanolic) and higher total antioxidant capacity. HPLC analysis quantified 11 polyphenols, with gallic acid being most abundant in the ethanolic extract (653.06 µg/g), while GC-MS identified 9 key volatile compounds, with hexadecanoic acid, methyl ester predominating in the isopropanolic extract (67.357 µg/mL). FTIR analysis confirmed the presence of hydroxyl, carboxyl, and carbonyl functional groups and supported the seaweed's safety by indicating the absence of toxic cyanide groups. Collectively, this study provides a foundational, comparative chemical profile of G. tenuistipitata, highlighting how solvent choice impacts bioactive yield and underscoring its potential as a source of natural antioxidants.
孟加拉湾江蓠分离物的分子鉴定及其综合植物化学特征和抗氧化潜力评价
本研究主要对红藻类葛尾草(Gracilaria tenuistipitata)进行了分子鉴定、有效活性化合物的筛选和药效评价。为了确认其身份,我们进行了第一次分子分析,利用质体编码的rbcL基因和线粒体细胞色素c氧化酶亚基I 5 '区(COI-5P)准确地确定了物种。本研究旨在通过HPLC、GC-MS和FTIR等技术手段,对黄芪的乙醇提取液和异丙醇提取液进行比较,研究黄芪的生物学潜力。植物化学筛选显示其生物化学成分多样,包括生物碱、酚类化合物和类黄酮。乙醇提取物的总酚含量(18.94 mg GAE/g)和类黄酮含量(42.375 mg QE/g)高于异丙醇提取物。这与其更大的抗氧化潜力相对应,如较低的DPPH IC50值(770.88 µg/mL对821 µg/mL的异丙醇)和更高的总抗氧化能力所示。HPLC分析鉴定出11种多酚,其中乙醇提取物中没食子酸含量最多(653.06 µg/g), GC-MS鉴定出9种主要挥发性化合物,异丙醇提取物中以十六烷酸甲酯含量最多(67.357 µg/mL)。FTIR分析证实了羟基、羧基和羰基官能团的存在,并通过表明不存在有毒氰化物基团来支持海藻的安全性。总的来说,这项研究提供了一个基础的,比较的化学特征,突出了溶剂选择如何影响生物活性产量,并强调了其作为天然抗氧化剂来源的潜力。
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