Pharmaceutical perspectives of thymoquinone, a lead molecule from black cumin (Nigella sativa L.) with diverse biological targets

Kripa Shanker Nainawat, Asha Budakoti, Neha Kumari, Ram Swaroop Verma, Atul Gupta
{"title":"Pharmaceutical perspectives of thymoquinone, a lead molecule from black cumin (Nigella sativa L.) with diverse biological targets","authors":"Kripa Shanker Nainawat,&nbsp;Asha Budakoti,&nbsp;Neha Kumari,&nbsp;Ram Swaroop Verma,&nbsp;Atul Gupta","doi":"10.1016/j.focha.2025.101053","DOIUrl":null,"url":null,"abstract":"<div><div>Thymoquinone (TQ), a vital monoterpene diketone obtained from <em>Nigella sativa</em> L., is an oxidized product of thymol. Due to its diverse pharmacological activities, it is used as an Active Pharmaceutical Ingredient (API) in medications and nutritional supplements. The clinical applications of TQ-based formulations highlight the importance of TQ in the pharmaceutical and food industries. Structural modification and formulation approaches have been adopted to maximize utility and improve TQ's stability, solubility, and bioavailability. Furthermore, we have attempted to demonstrate the therapeutic utility of TQ, its synthesis covering the derivatives of TQ prepared by its synthetic modifications, and related applications. This review anticipates rendering substantial scientific help to researchers in developing a potent TQ-based drug candidate or formulation for clinical applications.</div></div>","PeriodicalId":73040,"journal":{"name":"Food chemistry advances","volume":"8 ","pages":"Article 101053"},"PeriodicalIF":0.0000,"publicationDate":"2025-07-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food chemistry advances","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S2772753X25001686","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Thymoquinone (TQ), a vital monoterpene diketone obtained from Nigella sativa L., is an oxidized product of thymol. Due to its diverse pharmacological activities, it is used as an Active Pharmaceutical Ingredient (API) in medications and nutritional supplements. The clinical applications of TQ-based formulations highlight the importance of TQ in the pharmaceutical and food industries. Structural modification and formulation approaches have been adopted to maximize utility and improve TQ's stability, solubility, and bioavailability. Furthermore, we have attempted to demonstrate the therapeutic utility of TQ, its synthesis covering the derivatives of TQ prepared by its synthetic modifications, and related applications. This review anticipates rendering substantial scientific help to researchers in developing a potent TQ-based drug candidate or formulation for clinical applications.
具有多种生物学靶点的黑孜然(Nigella sativa L.)先导分子百里醌的药理研究前景
百里香醌(Thymoquinone, TQ)是从黑草(Nigella sativa L.)中提取的重要的单萜二酮,是百里香酚的氧化产物。由于其多种药理活性,它被用作药物和营养补充剂中的活性药物成分(API)。TQ配方的临床应用突出了TQ在制药和食品工业中的重要性。为了最大限度地提高TQ的稳定性、溶解度和生物利用度,采用了结构修饰和配方方法。此外,我们试图证明TQ的治疗效用,其合成包括其合成修饰制备的TQ衍生物,以及相关的应用。这篇综述预计将为研究人员开发一种有效的基于tq的候选药物或用于临床应用的配方提供实质性的科学帮助。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Food chemistry advances
Food chemistry advances Analytical Chemistry, Organic Chemistry, Chemistry (General), Molecular Biology
CiteScore
1.90
自引率
0.00%
发文量
0
审稿时长
99 days
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信