Eduardo Pradi Vendruscolo, Brenda Luciana Queiroz Ribeiro, Fernanda Pacheco de Almeida Prado Bortolheiro, Leonardo Borges Vasconcelos Meira, Murilo Battistuzzi Martins, Flávio Ferreira da Silva Binotti, Cássio de Castro Seron, Tassila Aparecida do Nascimento de Araújo, Sebastião Ferreira de Lima
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引用次数: 0
Abstract
The use of biostimulant compounds in agriculture has helped producers obtain better results by stimulating vegetative and reproductive development and circumvent some of the effects of climate change, such as periods of water stress and heat waves. In this sense, B vitamins have been studied to promote beneficial effects, whether biostimulant or bioprotective, on species of agricultural interest. This study aimed to evaluate the effects of exogenous application of pyridoxine on the development and grain yield of the soybean (Glycine max L.) crop, indicating the potential use of the vitamin to improve the crop. Two cycles were conducted, with treatments consisting of different doses of pyridoxine (0, 20, 40, 60, and 80 g ha−1). Gas exchange, vegetative growth, and production characteristics were evaluated. Among the main results were an increase in the rate of CO2 assimilation, water use efficiency, carboxylation, the number of branches, pods, and yield. Therefore, applying pyridoxine acted positively on soybean yield components when applied at the beginning of the pod development. In addition, doses between 20 and 80 g ha−1 can be used to obtain higher yields.
在农业中使用生物刺激素化合物,通过刺激营养和生殖发育,帮助生产者获得更好的结果,并规避了气候变化的一些影响,例如水资源紧张和热浪的时期。从这个意义上说,B族维生素已被研究以促进有益的作用,无论是生物刺激素还是生物保护,对农业感兴趣的物种。本研究旨在评价外源施用吡哆醇对大豆(Glycine max L.)作物发育和产量的影响,提示该维生素在大豆作物改良中的潜在应用。进行了两个周期,处理包括不同剂量的吡哆醇(0、20、40、60和80 g ha - 1)。对气体交换、营养生长和生产特性进行了评价。主要结果包括CO2同化速率、水分利用效率、羧基化、枝数、荚果数和产量的增加。因此,在豆荚发育初期施用吡哆醇对大豆产量成分有正向影响。此外,可以使用20至80 g ha - 1的剂量来获得更高的产量。
期刊介绍:
Articles in Crop Science are of interest to researchers, policy makers, educators, and practitioners. The scope of articles in Crop Science includes crop breeding and genetics; crop physiology and metabolism; crop ecology, production, and management; seed physiology, production, and technology; turfgrass science; forage and grazing land ecology and management; genomics, molecular genetics, and biotechnology; germplasm collections and their use; and biomedical, health beneficial, and nutritionally enhanced plants. Crop Science publishes thematic collections of articles across its scope and includes topical Review and Interpretation, and Perspectives articles.