Evaluation and Management of Obesity in Chronic Kidney Disease

IF 3.2 3区 医学 Q2 NUTRITION & DIETETICS
Allon N. Friedman MD
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引用次数: 0

Abstract

Obesity is arguably the premier global public health problem of our era. It is also an independent risk factor for the development and progression of chronic kidney disease (CKD) and adverse outcomes in persons with CKD. Fortunately, effective treatment options for obesity have proliferated in just the last few years. These newer therapies in conjunction with older treatments offer great potential in treating obesity and CKD, although many questions remain about their use, efficacy, and place within the overall therapeutic plan. This article will provide a discussion of the definition of obesity, its etiology, and its importance as a risk factor for CKD and other kidney-associated problems. It will then review current treatment options for obesity and the related evidence base. Finally, it will address major topics or controversies that remain unresolved and identify obstacles to effective treatment.
慢性肾脏疾病肥胖的评估与管理。
肥胖可以说是我们这个时代首要的全球公共健康问题。它也是慢性肾脏疾病(CKD)发展和CKD患者不良结局的独立危险因素。幸运的是,在过去几年里,针对肥胖的有效治疗方案激增。这些新疗法与旧疗法相结合,在治疗肥胖和慢性肾病方面提供了巨大的潜力,尽管它们的使用、疗效和在整体治疗计划中的位置仍存在许多问题。本文将讨论肥胖的定义,其病因,以及它作为CKD和其他肾脏相关问题的危险因素的重要性。然后,它将审查目前肥胖的治疗方案和相关的证据基础。最后,它将解决仍未解决的主要议题或争议,并确定有效治疗的障碍。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Journal of Renal Nutrition
Journal of Renal Nutrition 医学-泌尿学与肾脏学
CiteScore
5.70
自引率
12.50%
发文量
146
审稿时长
6.7 weeks
期刊介绍: The Journal of Renal Nutrition is devoted exclusively to renal nutrition science and renal dietetics. Its content is appropriate for nutritionists, physicians and researchers working in nephrology. Each issue contains a state-of-the-art review, original research, articles on the clinical management and education of patients, a current literature review, and nutritional analysis of food products that have clinical relevance.
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