Walid Abdallah, Michel Ferreira, Sylvain Laclef, David Mathiron, Serge Pilard, Rénato Froidevaux, Maxime De Sousa Lopes Moreira, Hervé Bricout, Eric Monflier, Sébastien Tilloy
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引用次数: 0
Abstract
The reductive hydroformylation reaction of polyunsaturated linseed oil using a rhodium precursor associated with a nitrogen compound from five different families (pyridines, imidazoles, trialkylamines, amidines, and guanidines) has been successfully developed. The highest yield of 72% alcohols was obtained with an (Rh/1,2,4,5-tetramethylimidazole) catalytic system. This value represents the highest yield obtained in this tandem reaction of such a challenging substrate. A deep screening of different nitrogen compounds highlighted the strong influence of their pKa on the reaction kinetics. If the ligand/Rh ratio is too high, the basic character of the ligand overrides its ligating property and leads to deprotonation of the Rh hydride active species, resulting in dormant species that are inactive in the reductive hydroformylation reaction. For each family tested, except for triethylamine, a bell-shaped curve of alcohol yield versus ligand/Rh ratio was obtained, with a peak position essentially related to the pKa value of the N-ligand. This work highlights the efficiency of new families of nitrogen promoters in the HHM reaction catalyzed by rhodium complexes, and in particular in the valorization of bio-based substrates presenting challenging characteristics such as polyunsaturations.
Practical Applications: The (Rh/1,2,4,5-tetramethylimidazole) catalytic system provided the highest alcohol yield in linseed oil reductive hydroformylation. This system could be applied to other petroleum-derived olefins or bio-based substrates containing unsaturations. The value-added polyols obtained in this study have a wide range of applications in the production of lubricants, surfactants, plasticizers, or polymers.
期刊介绍:
The European Journal of Lipid Science and Technology is a peer-reviewed journal publishing original research articles, reviews, and other contributions on lipid related topics in food science and technology, biomedical science including clinical and pre-clinical research, nutrition, animal science, plant and microbial lipids, (bio)chemistry, oleochemistry, biotechnology, processing, physical chemistry, and analytics including lipidomics. A major focus of the journal is the synthesis of health related topics with applied aspects.
Following is a selection of subject areas which are of special interest to EJLST:
Animal and plant products for healthier foods including strategic feeding and transgenic crops
Authentication and analysis of foods for ensuring food quality and safety
Bioavailability of PUFA and other nutrients
Dietary lipids and minor compounds, their specific roles in food products and in nutrition
Food technology and processing for safer and healthier products
Functional foods and nutraceuticals
Lipidomics
Lipid structuring and formulations
Oleochemistry, lipid-derived polymers and biomaterials
Processes using lipid-modifying enzymes
The scope is not restricted to these areas. Submissions on topics at the interface of basic research and applications are strongly encouraged. The journal is the official organ the European Federation for the Science and Technology of Lipids (Euro Fed Lipid).