Effect of chemical modification of corn starch for the development of films for packaging applications: Impact of glutaraldehyde and organically modified montmorillonite incorporation
Sriram Srinivasan , Changfeng Ge , Christopher L. Lewis , S. Shamshath Begum , Asit Baran Samui , Hans Frederick Noyes
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引用次数: 0
Abstract
In this current study, hydroxyethyl methacrylate (HEMA) was grafted onto corn starch (CS), proceeding with a chemical modification method to obtain modified CS (CSM) with improved properties. When CS and CSM were subjected to Fourier transform infrared spectroscopy (FTIR) and nuclear magnetic resonance (NMR) characterisation, distinct peaks were observed in CSM. During FTIR characterisation, peaks at 1714 cm−1 and 1629 cm−1 were observed, corresponding to CO stretching of HEMA and secondary amines, respectively. These starch samples were then cast into films using glycerol as a plasticizer. Further, various concentrations of glutaraldehyde (GTA) (2 wt%, 5 wt%, and 8 wt%) and 0.1 wt% of organically modified montmorillonite (OMMT) were utilised to enhance the properties of the CSM film samples. Among these, the film with 5 wt% GTA and 0.1 wt% OMMT (CSMF-5GO) was optimised. The hydrophobicity was found to improve with the maximum water contact angle (WCA), and minimum water solubility (WS), water absorption (WA), moisture absorption (MA) at 22.7 % RH, and 75 % RH in comparison to other samples. The respective values were found to be, 95.07 o, 2.31 %, 189.1 %, 3.49 %, and 1.41 %. The tensile Strenght (TS) was also found to be maximum with a value of 30.22 MPa. The water vapour transmission rate (WVTR) was found to be 3.03 g/m2.day.kPa and 86.23 g/m2.day.kPa for the dry and wet cup methods, respectively. Further, soil biodegradation characterisation displayed a positive response with >90 % degradation within 10 days, confirming its sustainability.
期刊介绍:
Carbohydrate Polymers stands as a prominent journal in the glycoscience field, dedicated to exploring and harnessing the potential of polysaccharides with applications spanning bioenergy, bioplastics, biomaterials, biorefining, chemistry, drug delivery, food, health, nanotechnology, packaging, paper, pharmaceuticals, medicine, oil recovery, textiles, tissue engineering, wood, and various aspects of glycoscience.
The journal emphasizes the central role of well-characterized carbohydrate polymers, highlighting their significance as the primary focus rather than a peripheral topic. Each paper must prominently feature at least one named carbohydrate polymer, evident in both citation and title, with a commitment to innovative research that advances scientific knowledge.