Farysia photiniae sp. nov., an anamorphic yeast species isolated from plant leaves.

IF 2 3区 生物学 Q4 MICROBIOLOGY
Wan-Li Gao, Chun-Yue Cai, Feng-Li Hui
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引用次数: 0

Abstract

Two yeast strains, designated NYNU 22992 and NYNU 229246, were obtained from the phylloplane of Photinia bodinieri and Debregeasia orientalis in the Guiyang Medicinal Botanical Garden, Guizhou, China. Phylogenetic evaluation, incorporating concatenated ITS and D1/D2 LSU sequences, indicated a close relationship between these isolates and Farysia magdalena, Farysia itapuensis, Farysia taiwaniana and Farysia chardoniana. Sequence identity comparisons showed similarity levels of 99.7-98.2% for D1/D2 LSU and 96.8-94% for the ITS region. Minor physiological traits were noted, as these strains were unable to utilize xylitol, differentiating them from F. magdalena, F. itapuensis and F. taiwaniana. Physiological data for F. chardoniana were not available for comparison. Based on both phylogenetic positioning and phenotypic characteristics, these yeast strains represent a novel species within Farysia, for which the name Farysia photiniae sp. nov. is proposed with holotype GDMCC 2.322T (MycoBank MB 858491).

从植物叶片中分离的一种变形酵母菌。
从贵阳药用植物园的红叶石楠(Photinia bodinieri)和东方石楠(Debregeasia orientalis)叶面中分离到2株酵母菌,分别命名为NYNU 22992和NYNU 229246。利用ITS序列和D1/D2 LSU序列进行系统发育评价,结果表明该分离株与马格达里亚、伊塔普里亚、台湾法利亚和沙多尼亚法利亚亲缘关系密切。序列一致性比较表明,D1/D2 LSU的相似性为99.7 ~ 98.2%,ITS区域的相似性为96.8 ~ 94%。由于这些菌株不能利用木糖醇,因此在生理性状上与F. magdalena、F. itapuensis和F. taiwaniana有明显的区别。沙多尼菌的生理资料未作比较。基于系统发育定位和表型特征,这些酵母菌系代表了法利亚属的一个新种,其命名为Farysia photiniae sp. nov.,其全型为GDMCC 2.322T (MycoBank MB 858491)。
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来源期刊
CiteScore
5.20
自引率
21.40%
发文量
426
审稿时长
1 months
期刊介绍: Published by the Microbiology Society and owned by the International Committee on Systematics of Prokaryotes (ICSP), a committee of the Bacteriology and Applied Microbiology Division of the International Union of Microbiological Societies, International Journal of Systematic and Evolutionary Microbiology is the leading forum for the publication of novel microbial taxa and the ICSP’s official journal of record for prokaryotic names. The journal welcomes high-quality research on all aspects of microbial evolution, phylogenetics and systematics, encouraging submissions on all prokaryotes, yeasts, microfungi, protozoa and microalgae across the full breadth of systematics including: Identification, characterisation and culture preservation Microbial evolution and biodiversity Molecular environmental work with strong taxonomic or evolutionary content Nomenclature Taxonomy and phylogenetics.
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