Probiotic Bacillus tequilensis protected Micropterus salmoides against Aeromonas veronii infection by modulating digestion, immunity, and intestinal microbiota and metabolites

IF 3.9 1区 农林科学 Q1 FISHERIES
Jianqiang Huang , Jingran Sun , Ling Pan , Fuping Song , Huiqin Huang , Kunlian Mo , Yan Wang , Yonghua Hu
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引用次数: 0

Abstract

Micropterus salmoides, a freshwater fish of significant economic value, faces substantial challenges due to frequent infection by Aeromonas veronii and excessive antibiotic use. Bacillus tequilensis emerges as a promising antibiotic alternative, enhancing fish immunity and gut health. However, its specific effects on M. salmoides have not been fully clarified. This study examined the impact of different concentrations of B. tequilensis Bt-CO (0, 6.0 × 109, 6.0 × 1010, and 6.0 × 1011 CFU/kg) on juvenile M. salmoides, focusing on growth, survival, body indexes, immune and antioxidant responses, digestive enzymes, disease resistance, intestinal microbiota, and metabolism. Following an 8-week feeding trial, Bt-CO had no significant impact on the growth performance, hepatosomatic index, and condition factor of M. salmoides. However, at a concentration of 6.0 × 1011 CFU/kg, it significantly enhanced immune indicators, glutathione peroxidase activity, digestive enzyme activities, and post-A. veronii infection survival rates of M. salmoides. Gut microbiota analysis revealed that Bt-CO enhanced beneficial bacteria while reducing harmful ones. Metabolomic analyses indicated that Bt-CO modulated intestinal metabolite levels, including SM(d16:1/24:1(15Z)), d-Threitol, and PC(18:1(9Z)/P-16:0), involving 25 metabolic pathways like d-Glutamine and D-glutamate metabolism. Correlation analysis highlighted significant links between specific gut bacteria and differential metabolites. Overall, this study suggests that incorporating Bt-CO at a concentration of 6.0 × 1011 CFU/kg in the diet of juvenile M. salmoides could: (i) improve intestinal health by modulating microbial composition and metabolite profile in the intestine; and (ii) enhance fish digestive capacity, immunity, and disease resistance.
益生菌龙舌兰芽孢杆菌通过调节消化、免疫、肠道菌群和代谢物来保护小翼鱼免受维氏气单胞菌感染
小鲵是一种具有重要经济价值的淡水鱼,由于维罗氏气单胞菌的频繁感染和抗生素的过度使用,它面临着巨大的挑战。龙舌兰芽孢杆菌是一种很有前途的抗生素替代品,可以增强鱼类的免疫力和肠道健康。然而,其对鲑鱼的具体作用尚未完全阐明。本研究研究了不同浓度龙舌兰芽孢杆菌Bt-CO(0、6.0 × 109、6.0 × 1010和6.0 × 1011 CFU/kg)对鲑鱼幼鱼生长、存活、身体指标、免疫和抗氧化反应、消化酶、抗病能力、肠道菌群和代谢的影响。经过8周的饲养试验,Bt-CO对鲑鱼的生长性能、肝体指数和条件因子无显著影响。而在6.0 × 1011 CFU/kg浓度下,可显著提高免疫指标、谷胱甘肽过氧化物酶活性、消化酶活性和后a酶活性。salmoides的维氏菌感染存活率。肠道菌群分析显示,Bt-CO增加了有益菌群,减少了有害菌群。代谢组学分析表明,Bt-CO调节肠道代谢物水平,包括SM(d16:1/24:1(15Z))、d-苏糖醇和PC(18:1(9Z)/P-16:0),涉及d-谷氨酰胺和d-谷氨酸代谢等25种代谢途径。相关分析强调了特定肠道细菌与差异代谢物之间的显著联系。综上所述,本研究表明,在salmoides幼鱼饲料中添加6.0 × 1011 CFU/kg浓度的Bt-CO可以:(i)通过调节肠道微生物组成和代谢物谱来改善肠道健康;(二)增强鱼的消化能力、免疫力和抗病能力。
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来源期刊
Aquaculture
Aquaculture 农林科学-海洋与淡水生物学
CiteScore
8.60
自引率
17.80%
发文量
1246
审稿时长
56 days
期刊介绍: Aquaculture is an international journal for the exploration, improvement and management of all freshwater and marine food resources. It publishes novel and innovative research of world-wide interest on farming of aquatic organisms, which includes finfish, mollusks, crustaceans and aquatic plants for human consumption. Research on ornamentals is not a focus of the Journal. Aquaculture only publishes papers with a clear relevance to improving aquaculture practices or a potential application.
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