Rapid temporal processing in the olfactory bulb underlies concentration invariant odor identification and signal decorrelation.

Dmitry Rinberg, Shy Shoham, Mursel Karadas, Jonathan Gill, Sebastian Ceballo
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Abstract

In a dynamic environment, sensory systems must filter out irrelevant information to construct a stable percept. Animals who rely on smell need to identify and discriminate odors despite fluctuations in concentration, yet odor receptor activation is strongly concentration-dependent. Here, we explored how odor signals are transformed within the mouse olfactory bulb (OB) by developing an all-optical approach to identify the connectivity between odor receptor channels (glomeruli) and the mitral and tufted cells (MTCs), while monitoring their odor responses. We found that the glomeruli and MTCs activated earliest in a sniff robustly represented odor identity across concentrations, while MTCs connected to later-activated glomeruli were concentration-dependent. Furthermore, probing the responsiveness of MTCs to glomerular input found a short temporal window of excitability at a sniff's start, followed by prolonged odor-evoked inhibition. Our findings reveal a temporal filter implemented by the OB, responsible for stabilizing identity across concentrations while decorrelating responses between odors.

嗅球的快速时间处理是浓度不变气味识别和信号去相关的基础。
在一个动态的环境中,感官系统必须过滤掉不相关的信息来构建一个稳定的感知。依赖嗅觉的动物需要识别和辨别气味,尽管浓度波动,但气味受体的激活是强烈的浓度依赖性。在这里,我们通过开发一种全光学方法来识别气味受体通道(肾小球)与二尖瓣细胞和簇状细胞(MTCs)之间的连通性,同时监测它们的气味反应,探索气味信号如何在小鼠嗅球(OB)内转换。我们发现,在嗅嗅中最早激活的肾小球和mtc强烈地代表了不同浓度的气味特征,而与晚激活的肾小球相连的mtc则依赖于浓度。此外,探测mtc对肾小球输入的反应性发现,在嗅嗅开始时,有一个短暂的兴奋性时间窗口,随后是长时间的气味诱发抑制。我们的研究结果揭示了OB实现的时间过滤器,负责稳定不同浓度的身份,同时解除气味之间的相关反应。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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