Efficacy and Safety of SmofKabiven® Versus Hospital-Compounded All-in-One Parenteral Nutrition in Chinese Patients Undergoing Gastrointestinal Surgery: A Multicenter, Randomized, Active-Controlled, Phase III Trial.

IF 2 4区 医学 Q3 NUTRITION & DIETETICS
Guocong Wu, Jiongqiang Huang, Xiaogang Zhong, Xiaogang Bi, Guohao Wu, Xudong Wang, Dejun Wu, Shijun Xiang, Liming Cheng, Jiawei He, Ying Chen, Hongwei Jia, Zhongtao Zhang
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Abstract

This multicenter, randomized, non-inferiority phase III trial (NCT03792100) aimed to evaluate the efficacy and safety of SmofKabiven®, a three-chamber parenteral nutrition (PN) emulsion in adult patients undergoing gastrointestinal surgery. Eligible participants were randomized to either SmofKabiven® group (SEG) (n = 135) or hospital-compounded PN group (HCG) (n = 134) for five consecutive postoperative days. The primary endpoint was the change in serum prealbumin levels from baseline to day 6, with a non-inferiority margin of -2.75 mg/dL. By day 6, change of serum prealbumin levels from baseline was 3.22 mg/dl in the SEG and 2.74 mg/dl in the HCG, with a difference of 0.48 mg/dl (95% confidence interval: -0.80 to 1.77), indicating comparable improvement in nutritional status. Linoleic acid decreased more with SEG than that with HCG (between-group difference: -7.84 mg/l, P = 0.0128), while arachidonic acid decreased more with HCG (between-group difference: 0.38 mg/l, P = 0.0025). Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) were significantly higher with SEG (between-group difference: EPA, 0.48 mg/l, P < 0.0001; DHA, 0.64 mg/l, P < 0.0001, respectively), and taurine levels also increased significantly (between-group difference: 14.77 µM, P = 0.0217). Treatment-related adverse events were comparable in the two groups. SmofKabiven® was comparable to hospital-compounded PN in improving postoperative nutritional status and safety profile and its enrichment with omega-3 fatty acids and taurine may provide additional benefits.

SmofKabiven®与医院复合全合一肠外营养在中国胃肠手术患者中的疗效和安全性:一项多中心、随机、主动对照的III期试验
这项多中心、随机、非效性III期试验(NCT03792100)旨在评估SmofKabiven®(一种三腔肠外营养(PN)乳剂)在胃肠手术成年患者中的疗效和安全性。符合条件的参与者被随机分为SmofKabiven®组(SEG) (n = 135)或医院复合PN组(HCG) (n = 134),连续5天。主要终点是血清白蛋白前水平从基线到第6天的变化,非劣效性边界为-2.75 mg/dL。到第6天,SEG和HCG的血清前白蛋白水平较基线变化分别为3.22 mg/dl和2.74 mg/dl,差异为0.48 mg/dl(95%可信区间:-0.80至1.77),表明营养状况得到了相当的改善。SEG组亚油酸下降幅度大于HCG组(组间差异:-7.84 mg/l, P = 0.0128),花生四烯酸下降幅度大于HCG组(组间差异:0.38 mg/l, P = 0.0025)。SEG显著提高了二十碳五烯酸(EPA)和二十二碳六烯酸(DHA)含量(组间差异:EPA, 0.48 mg/l, P P P = 0.0217)。两组治疗相关不良事件具有可比性。SmofKabiven®在改善术后营养状况和安全性方面可与医院复合PN相媲美,其富含omega-3脂肪酸和牛磺酸可能提供额外的益处。
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来源期刊
CiteScore
5.80
自引率
3.40%
发文量
172
审稿时长
3 months
期刊介绍: This timely publication reports and reviews current findings on the effects of nutrition on the etiology, therapy, and prevention of cancer. Etiological issues include clinical and experimental research in nutrition, carcinogenesis, epidemiology, biochemistry, and molecular biology. Coverage of therapy focuses on research in clinical nutrition and oncology, dietetics, and bioengineering. Prevention approaches include public health recommendations, preventative medicine, behavior modification, education, functional foods, and agricultural and food production policies.
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