Vitamin D-is the sun enough for us?

IF 4.1 2区 医学 Q2 NUTRITION & DIETETICS
Beata M Gruber-Bzura
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引用次数: 0

Abstract

Vitamin D is the easiest available of the exogenous vitamins, just to go outside on a sunny day …. This, of course, is a simplification, but it raises some considerations, such as whether enjoying the beautiful weather during summer will provide us with adequate vitamin D during the dark winter, without the need for additional supplementation. Some sites in the organism provide the long-term supply of calcidiol to serum, such as the adipose tissue or muscles. The questions are: are our "internal storage" of vitamin D efficient? For how long will this storage last? Which of the sources-the sun or oral supplementation is better? In this article, the author also tried to raise a subjects as follows: the doses of vitamin D that the sun provide us with and the form of vitamin D appropriate for the possible formation of its storage in the body. The following conclusions can be drawn: skin synthesis as the sole source of cholecalciferol does not guarantee the maintenance even of a minimal recommended serum calcidiol levels throughout the year. The supplemented doses should be correlated with the determined level of calcidiol in serum. The conducted research shows that vitamin D3 is more effective than vitamin D2. It is need to be aware that the issue of defined vitamin D supplementation, recommendations for the healthy population is very much alive and still open, which confirms its special importance not only for our condition, but also in the sense of broadly understood prevention.

维生素d,晒太阳就足够了吗?
维生素D是最容易获得的外源性维生素,只要在阳光明媚的日子出去....当然,这是一种简化,但它提出了一些考虑,比如在夏天享受美丽的天气是否能在黑暗的冬天为我们提供足够的维生素D,而不需要额外的补充。机体中的一些部位,如脂肪组织或肌肉,为血清提供长期的钙二醇供应。问题是:我们体内维生素D的“储存”是否有效?这个存储可以保存多久?哪一种来源——太阳或口服补充剂更好?在这篇文章中,作者还试图提出以下问题:太阳提供给我们的维生素D的剂量和维生素D的形式适合于它在体内可能形成的储存。可以得出以下结论:皮肤合成作为胆骨化醇的唯一来源并不能保证全年维持最低推荐的血清钙二醇水平。补充剂量应与血清中钙二醇的测定水平相关。研究表明,维生素D3比维生素D2更有效。需要注意的是,确定维生素D补充的问题,对健康人群的建议是非常活跃和开放的,这证实了它的特殊重要性,不仅对我们的病情,而且在广泛理解的预防意义上。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nutrition & Metabolism
Nutrition & Metabolism 医学-营养学
CiteScore
8.40
自引率
0.00%
发文量
78
审稿时长
4-8 weeks
期刊介绍: Nutrition & Metabolism publishes studies with a clear focus on nutrition and metabolism with applications ranging from nutrition needs, exercise physiology, clinical and population studies, as well as the underlying mechanisms in these aspects. The areas of interest for Nutrition & Metabolism encompass studies in molecular nutrition in the context of obesity, diabetes, lipedemias, metabolic syndrome and exercise physiology. Manuscripts related to molecular, cellular and human metabolism, nutrient sensing and nutrient–gene interactions are also in interest, as are submissions that have employed new and innovative strategies like metabolomics/lipidomics or other omic-based biomarkers to predict nutritional status and metabolic diseases. Key areas we wish to encourage submissions from include: -how diet and specific nutrients interact with genes, proteins or metabolites to influence metabolic phenotypes and disease outcomes; -the role of epigenetic factors and the microbiome in the pathogenesis of metabolic diseases and their influence on metabolic responses to diet and food components; -how diet and other environmental factors affect epigenetics and microbiota; the extent to which genetic and nongenetic factors modify personal metabolic responses to diet and food compositions and the mechanisms involved; -how specific biologic networks and nutrient sensing mechanisms attribute to metabolic variability.
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