Schisandrin C Improves Chronic Stress-Induced Dyslipidemia in Mice by Regulating Pyroptosis and Autophagy Levels.

IF 3.1 4区 生物学 Q3 BIOTECHNOLOGY & APPLIED MICROBIOLOGY
Yuling Liu, Wenjun Lu, Yue Huang, Chaozhi Xu, Wanhua Wu, Zongyi Zhang, Yulin Zhang, Shanqian Li, Guixian Wu, Doudou Wang, Yao Xu, Meimei Zheng, Hongxian Wu, Lina Hu
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Abstract

Chronic stress emerges as a significant risk factor for metabolic disorders, including hyperlipidemia and fatty liver disease. Schisandrin C (SchC), an essential component of Schisandra chinensis lignans, is known to possess lipid-lowering and liver-protective properties. However, the precise mechanisms underlying its action remain incompletely understood. We hypothesized that SchC exerts a protective effect on chronic stress-induced dyslipidemia in mice by modulating hepatic autophagy and pyroptosis. In this study, a dual model was established for 12 weeks, combining chronic stress with a high-fat diet (HFD). SchC or simvastatin were given respectively starting at week 10. Blood, epididymal white adipose tissue and liver were collected for further analysis. Behavioral tests and lipid levels showed that the dual model construction of HFD and chronic stress used in this study was successful in placing mice in a stressful environment and triggering dyslipidemia. SchC intervention effectively impeded the accumulation of eWAT and reduced the increased lipid levels in mice induced by chronic stress. The expression levels of the pyroptosis marker Caspase-1 and other inflammatory factors NLRP3, IL-1β, and IL-18 were significantly reduced in the liver tissues of chronically stressed mice under SchC treatment. Additionally, SchC significantly reduced expression levels of autophagy-related factors such as Beclin-1, the LC3-B/A ratio, P62, and markers related to the autophagy pathway (PI3K/AKT/mTOR). SchC effectively improves dyslipidemia through various pathways including inhibiting the PI3K/AKT/mTOR pathway, promoting autophagy, reducing pyroptosis. This provides a solid theoretical foundation for the clinical application of SchC in the treatment of dyslipidemia and related diseases.

五味子素C通过调节焦亡和自噬水平改善小鼠慢性应激性血脂异常。
慢性压力是代谢紊乱的重要危险因素,包括高脂血症和脂肪肝疾病。五味子素C (Schisandrin C, SchC)是五味子木脂素的重要成分,具有降脂和保护肝脏的作用。然而,其作用背后的确切机制仍不完全清楚。我们假设SchC通过调节肝脏自噬和焦亡对小鼠慢性应激性血脂异常有保护作用。在本研究中,建立了一个为期12周的双模型,即慢性应激与高脂肪饮食(HFD)相结合。从第10周开始分别给予SchC或辛伐他汀。采集血液、附睾白色脂肪组织及肝脏作进一步分析。行为学测试和血脂水平显示,本研究中采用的HFD和慢性应激双重模型构建成功地将小鼠置于应激环境中并引发血脂异常。SchC干预有效地阻止了eWAT的积累,降低了小鼠慢性应激引起的脂质水平升高。慢性应激小鼠肝组织中焦亡标志物Caspase-1及其他炎症因子NLRP3、IL-1β、IL-18的表达水平显著降低。此外,SchC显著降低了自噬相关因子Beclin-1、LC3-B/A比值、P62和自噬途径相关标志物(PI3K/AKT/mTOR)的表达水平。SchC通过抑制PI3K/AKT/mTOR通路、促进自噬、减少焦亡等多种途径有效改善血脂异常。这为SchC在临床应用于治疗血脂异常及相关疾病提供了坚实的理论基础。
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来源期刊
Journal of microbiology and biotechnology
Journal of microbiology and biotechnology BIOTECHNOLOGY & APPLIED MICROBIOLOGY-MICROBIOLOGY
CiteScore
5.50
自引率
3.60%
发文量
151
审稿时长
2 months
期刊介绍: The Journal of Microbiology and Biotechnology (JMB) is a monthly international journal devoted to the advancement and dissemination of scientific knowledge pertaining to microbiology, biotechnology, and related academic disciplines. It covers various scientific and technological aspects of Molecular and Cellular Microbiology, Environmental Microbiology and Biotechnology, Food Biotechnology, and Biotechnology and Bioengineering (subcategories are listed below). Launched in March 1991, the JMB is published by the Korean Society for Microbiology and Biotechnology (KMB) and distributed worldwide.
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