Alterations in arabinogalactan proteins in banana peel during fruit development and ripening.

IF 3.6 2区 生物学 Q1 PLANT SCIENCES
Shazma Gulzar, Zan Yi, Rahat Sharif, Jing Liu, Tong Ning, Xiaoquan Li, Zuxiang Su, Chunxiang Xu
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Abstract

Background and aims: Arabinogalactan proteins (AGPs) are vital for supporting the structural aspects of plant growth and development. However, knowledge regarding their role in the growth and ripening of banana fruit remains elusive.

Methods: In the present study, changes in the spatiotemporal distribution, transcriptional level of different AGPs and their content during the development and ripening of banana fruit were investigated.

Key results: Immunofluorescence labelling results indicated that banana AGP components were predominantly present in the epidermis, xylem and phloem. RNA-sequencing analysis revealed that during fruit development, the expression of 88 out of 259 MaAGP genes decreased, while 29 displayed opposite expression. Nevertheless, some genes demonstrated peak expression at stage II, aligning closely with the levels of AGP epitopes identified by JIM4, JIM8, LM2 and JIM13 antibodies. Ethylene treatment raised the expression of 31 members and inhibited 57 of them. This is supported by a decreasing trend in the AGP epitope level of LM2, MAC204 and MaFLA27 antibodies, whereas it was inverse for JIM8 antibody. Consequently, AGP content showed a decline in expression during the development and ripening processes. The profusion of plant hormone and growth-responsive cis-acting regulatory elements found in the 2-kb upstream region of MaAGPs further indicates the involvement of AGPs in developmental and ripening activities. MaSAUR39, MaSYD1/2, MaF-box1/2/3, MaBP1, MaRIMA1, MaLLR1, MaATMRP1, MaBBR1/2 and MaPPS1 were among the proteins that interacted the most and are essential for plant growth and development.

Conclusions: The findings of this study offer new understanding into the role of AGPs in banana fruit growth and ripening.

香蕉皮中阿拉伯半乳聚糖蛋白在果实发育和成熟过程中的变化
背景和目的:阿拉伯半乳聚糖蛋白(AGPs)对支持植物生长发育的结构方面至关重要。然而,关于它在香蕉果实生长和成熟中的作用的知识仍然是难以捉摸的。方法:研究香蕉果实发育成熟过程中不同AGPs的时空分布、转录水平及其含量的变化。关键结果:免疫荧光标记结果表明,香蕉AGP成分主要存在于表皮、木质部和韧皮部。RNA-Seq分析显示,在果实发育过程中,259个MaAGPs中有88个表达降低,29个成员表达相反。然而,一些基因在II期表现出峰值表达,与JIM4、JIM8、LM2和JIM13抗体鉴定的AGP表位水平密切一致。乙烯处理提高了31个成员的表达,抑制了57个成员的表达。LM2、MAC204和MaFLA27抗体的AGP表位水平呈下降趋势,而JIM8抗体的AGP表位水平呈相反趋势。因此,在发育和成熟过程中,AGP含量呈下降趋势。在MaAGPs上游2kb区域发现了大量植物激素和生长响应顺式调控元件,进一步表明AGPs参与了发育和成熟活动。MaSAUR39、MaSYD1/2、MaF-box1/2/3、MaBP1、MaRIMA1、MaLLR1、MaATMRP1、MaBBR1/2和MaPPS1是相互作用最多的蛋白质,是植物生长发育所必需的。结论:本研究结果为AGP在香蕉果实生长和成熟中的作用提供了新的认识。
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来源期刊
Annals of botany
Annals of botany 生物-植物科学
CiteScore
7.90
自引率
4.80%
发文量
138
审稿时长
3 months
期刊介绍: Annals of Botany is an international plant science journal publishing novel and rigorous research in all areas of plant science. It is published monthly in both electronic and printed forms with at least two extra issues each year that focus on a particular theme in plant biology. The Journal is managed by the Annals of Botany Company, a not-for-profit educational charity established to promote plant science worldwide. The Journal publishes original research papers, invited and submitted review articles, ''Research in Context'' expanding on original work, ''Botanical Briefings'' as short overviews of important topics, and ''Viewpoints'' giving opinions. All papers in each issue are summarized briefly in Content Snapshots , there are topical news items in the Plant Cuttings section and Book Reviews . A rigorous review process ensures that readers are exposed to genuine and novel advances across a wide spectrum of botanical knowledge. All papers aim to advance knowledge and make a difference to our understanding of plant science.
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