Hamid Rasoulimehrabani, Alessandra Riva, Deniz Inan, Adnan Hodžić, Bela Hausmann, Georgi Nikolov, Sanaz Khadem, Norbert Hieger, Julia Wiesenbauer, Christina Kaiser, Verena Filz, Thomas Böttcher, David Berry
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引用次数: 0
Abstract
There is much interest in the development of dietary supplements that selectively promote the growth of beneficial gut bacteria. The selectivity of many candidate prebiotics has, however, not been thoroughly investigated. Here, we evaluated stimulation of the human gut microbiota by the disaccharide lactulose using an ex vivo multimodal activity-based cell sorting approach. Incubation of human donor stool with lactulose resulted in growth or stimulation of a restricted diversity of bacterial genera, most prominently Bifidobacterium, Collinsella, and Lactococcus. Physiological analysis of lactulose-responsive strains isolated by Raman activated cell sorting revealed that most were capable of lactulose degradation. Among these isolates, Lactococcus lactis could not degrade lactulose, but its growth was boosted by co-cultivation with lactulose degraders. This suggests that inter-species facilitation contributes to the lactulose degradation niche. Moreover, we observed that lactulose selectively activates metabolically important taxa, including health-associated genera such as Faecalibacterium and Gemmiger1,2,3, potentially indicating broader functional effects beyond compositional changes. These results provide novel insights into the physiology and ecology of lactulose utilization by the human gut microbiota and underscore the potential of lactulose as a prebiotic dietary supplement.
期刊介绍:
The intestinal microbiota plays a crucial role in human physiology, influencing various aspects of health and disease such as nutrition, obesity, brain function, allergic responses, immunity, inflammatory bowel disease, irritable bowel syndrome, cancer development, cardiac disease, liver disease, and more.
Gut Microbes serves as a platform for showcasing and discussing state-of-the-art research related to the microorganisms present in the intestine. The journal emphasizes mechanistic and cause-and-effect studies. Additionally, it has a counterpart, Gut Microbes Reports, which places a greater focus on emerging topics and comparative and incremental studies.