The agrobiont wolf spider, Tigrosa helluo (Araneae: Lycosidae), has broad thermal limits and displays consistent temperature preferences in laboratory trials.
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引用次数: 0
Abstract
The arthropod species that invade and persist in disturbed habitats, such as agricultural fields, likely have adaptations that allow individuals to tolerate and/or respond to abiotic extremes. We hypothesized that the agribiont wolf spider, Tigrosa helluo (Walckenaer, 1837) (Araneae, Lycosidae), would have a broad thermal tolerance range and be able to actively select favorable sites within an open landscape. We documented the reactions of juveniles and adult females when released in a hostile arena at low (4 to 7 °C), high (77 to 80 °C), or room temperatures (23 to 26 °C) and recorded the temperature where they settled as a measure of thermal preference. All individuals commenced moving in less than a minute and repeatedly relocated to regions with more amenable temperatures (≈ 20 °C) regardless of their starting point. We also determined the critical thermal maxima (CTmax) and minima (CTmin) of the subjects. The CTmax for adults was between 37 to 48 °C which was significantly higher than the values of 27 to 46 °C obtained for juveniles. The CTmin for adults was 2 to 6 °C which was significantly lower than we recorded for juveniles (between 2 and 7 °C). Taken together, the broad tolerance range, quick reactions to temperature extremes, and consistent thermal preferences displayed by T. helluo likely contribute to their success in disturbed agroecosystems. Both adult females and juveniles can withstand the thermal environment for much of the year and counter extreme temperatures through behavior.
期刊介绍:
Environmental Entomology is published bimonthly in February, April, June, August, October, and December. The journal publishes reports on the interaction of insects with the biological, chemical, and physical aspects of their environment. In addition to research papers, Environmental Entomology publishes Reviews, interpretive articles in a Forum section, and Letters to the Editor.