Effects of L-carnitine on aging-related learning changes and glutamate-mediated molecular mechanisms.

IF 1.7 4区 医学 Q4 NEUROSCIENCES
Betül Danışman, Güven Akçay, Çiğdem Gökçek-Saraç, Ayşe Özkan, Mutay Aslan, Dijle Kipmen-Korgun, Narin Derin
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引用次数: 0

Abstract

Age-related cognitive loss has been linked to a possible imbalance in the brain's oxidant/antioxidant system. Additionally, neurotransmitter concentrations, the activity and levels of receptors change in different brain regions depending on aging. The aim of this study was to investigate the effect of chronic L-carnitine administration on learning and memory in naturally aging rat, focusing on its impact on glutamate cycle and receptors. Sixty male 10-month old male Wistar rats were randomly divided into two groups as control and L-carnitine groups. For a period of 7 months, L-carnitine was given at 50 mg/kg/day via oral gavage. The cognitive performance was assessed by novel object recognition and active avoidance tests. Total oxidant capacity and antioxidant capacity levels as well as glutamate and glutamine concentrations were analyzed in the hippocampi. NMDA and AMPA receptors, VGLUT-1, VGLUT-2, EAAT-1, EAAT-2, EAAT-3 levels in hippocampi were evaluated. L-carnitine administration increased learning performance. Total oxidant capacity levels decreased and total antioxidant capacity levels increased in the hippocampus of aged rats treated with L-carnitine. Furthermore, a small shift in the glutamate and glutamine concentrations between control and L-carnitine treated groups were observed. During the aging process, L-carnitine administration caused an increase in VGLUT-1, VGLUT-2, EAAT-1, EAAT-2, EAAT-3 levels in hippocampus tissues. In addition, NMDAR1 and slightly NMDAR2 mRNA levels increased, while AMPAR1 level decreased in the L-carnitine-treated group. Our data suggest that the molecular and functional changes controlling glutamate homeostasis in the hippocampus with aging may be attenuated by long-term L-carnitine usage.

左旋肉碱对衰老相关学习变化的影响及谷氨酸介导的分子机制。
与年龄相关的认知丧失可能与大脑氧化/抗氧化系统的失衡有关。此外,大脑不同区域的神经递质浓度、受体的活性和水平也会随着年龄的增长而变化。本研究旨在探讨慢性左旋肉碱对自然衰老大鼠学习记忆的影响,重点研究其对谷氨酸周期和受体的影响。选取10月龄雄性Wistar大鼠60只,随机分为对照组和左旋肉碱组。给予左旋肉碱50 mg/kg/d灌胃,为期7个月。通过新目标识别和主动回避测试来评估认知能力。分析海马总氧化能力和抗氧化能力水平以及谷氨酸和谷氨酰胺浓度。观察海马组织NMDA、AMPA受体、VGLUT-1、VGLUT-2、EAAT-1、EAAT-2、EAAT-3水平。左旋肉碱能提高学习成绩。左旋肉碱使老年大鼠海马总抗氧化能力水平降低,总抗氧化能力水平升高。此外,在对照组和左旋肉碱处理组之间观察到谷氨酸和谷氨酰胺浓度的微小变化。在衰老过程中,左旋肉碱引起海马组织中VGLUT-1、VGLUT-2、EAAT-1、EAAT-2、EAAT-3水平升高。此外,左旋肉碱处理组NMDAR1和NMDAR2 mRNA水平升高,而AMPAR1水平降低。我们的数据表明,长期使用左旋肉碱可能会减弱海马中控制谷氨酸稳态的分子和功能变化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
3.60
自引率
5.00%
发文量
228
审稿时长
1 months
期刊介绍: Founded in 1966, Experimental Brain Research publishes original contributions on many aspects of experimental research of the central and peripheral nervous system. The focus is on molecular, physiology, behavior, neurochemistry, developmental, cellular and molecular neurobiology, and experimental pathology relevant to general problems of cerebral function. The journal publishes original papers, reviews, and mini-reviews.
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