Carolina S. O. Silva, Sílvia D. Oliveira, Audrey M. Proenca, Eduarda V. Abati, Letícia Marconatto, Cássio S. Moura, Renata Medina-Silva
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引用次数: 0
Abstract
The contamination of water bodies by pesticides and antibiotics is a concerning environmental problem on a global scale. We investigated the impact of commonly used herbicides and antibiotics on bacterial isolates from the Guarani Aquifer System (GAS), the second largest aquifer in the world, in agriculture-intensive regions in southern Brazil. A total of 23 isolates were exposed to 2,4-D and glyphosate-based herbicides. Among these, 19 were tolerant (some presenting increased survival) to at least one herbicide. The collection site had a significant effect on isolates' maximum survival (MS), and a strong cross-tolerance between the two chemicals was detected, whereas seven out of 13 isolates (genera Bacillus, Lysinibacillus, Pseudomonas or Enterococcus) were resistant to at least one antibiotic. Isolates with the highest index of antibiotic resistance showed high MS values to herbicides, suggesting cross-resistance. We present the first characterisation of herbicide and antibiotic susceptibility of bacteria isolated from a deep aquifer. Herbicide tolerance was high and common, showing correlation with antibiotic resistance. The results suggest herbicides may impact microbial communities in aquifers, particularly concerning GAS—which spans four countries in South America—highlighting the importance of studying environmental microbes as potential remediators of contaminants, in line with the One Health principle.
期刊介绍:
Environmental Microbiology provides a high profile vehicle for publication of the most innovative, original and rigorous research in the field. The scope of the Journal encompasses the diversity of current research on microbial processes in the environment, microbial communities, interactions and evolution and includes, but is not limited to, the following:
the structure, activities and communal behaviour of microbial communities
microbial community genetics and evolutionary processes
microbial symbioses, microbial interactions and interactions with plants, animals and abiotic factors
microbes in the tree of life, microbial diversification and evolution
population biology and clonal structure
microbial metabolic and structural diversity
microbial physiology, growth and survival
microbes and surfaces, adhesion and biofouling
responses to environmental signals and stress factors
modelling and theory development
pollution microbiology
extremophiles and life in extreme and unusual little-explored habitats
element cycles and biogeochemical processes, primary and secondary production
microbes in a changing world, microbially-influenced global changes
evolution and diversity of archaeal and bacterial viruses
new technological developments in microbial ecology and evolution, in particular for the study of activities of microbial communities, non-culturable microorganisms and emerging pathogens