Identification of potential dual α-amylase and α-glucosidase inhibitory peptides from Humulus scandens through multi-step virtual screening, molecular docking, ligand efficiency analysis, and molecular dynamics simulation

IF 4.2 Q2 CHEMISTRY, MULTIDISCIPLINARY
De Xin Dang , Shi Qi Xu , Desheng Li , Huan Wang , Xinhua Xia , Shaoyong Xu
{"title":"Identification of potential dual α-amylase and α-glucosidase inhibitory peptides from Humulus scandens through multi-step virtual screening, molecular docking, ligand efficiency analysis, and molecular dynamics simulation","authors":"De Xin Dang ,&nbsp;Shi Qi Xu ,&nbsp;Desheng Li ,&nbsp;Huan Wang ,&nbsp;Xinhua Xia ,&nbsp;Shaoyong Xu","doi":"10.1016/j.rechem.2025.102448","DOIUrl":null,"url":null,"abstract":"<div><div>This study systematically identified and evaluated dual inhibitory peptides from <em>Humulus scandens</em> (HS) with potential inhibitory effects on α-glucosidase and α-amylase through virtual enzymolysis, bioactivity prediction, molecular docking, ligand efficiency analysis, and molecular dynamics simulations. A total of 2499 peptides were initially generated, among which 42 were predicted to possess biological activity. ADMET analysis filtered these to 20 non-toxic candidates, and 10 peptides were selected based on LibDock scores for further molecular docking. Using acarbose as a control and filtering by CDOCKER interaction energy, 6 peptides with strong binding affinity were identified. Among them, YPW exhibited the highest inhibitory potential, outperforming acarbose in binding affinities and per-atom binding efficiency. Molecular docking analysis showed that YPW established stable interactions with α-glucosidase and α-amylase through hydrogen bonds, hydrophobic interactions, van der Waals forces, and electrostatic forces. In contrast to acarbose, which lacked electrostatic interactions with the enzymes, the inclusion of such interactions in YPW may contribute to their enhanced inhibitory effects. Molecular dynamics simulations further supported the stability of YPW-enzyme complexes, with root mean square deviation and root mean square fluctuation values lower than those of acarbose-bound complexes. These results suggest that YPW is promising natural dual inhibitors of α-glucosidase and α-amylase derived from HS.</div></div>","PeriodicalId":420,"journal":{"name":"Results in Chemistry","volume":"16 ","pages":"Article 102448"},"PeriodicalIF":4.2000,"publicationDate":"2025-06-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Results in Chemistry","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S221171562500431X","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"CHEMISTRY, MULTIDISCIPLINARY","Score":null,"Total":0}
引用次数: 0

Abstract

This study systematically identified and evaluated dual inhibitory peptides from Humulus scandens (HS) with potential inhibitory effects on α-glucosidase and α-amylase through virtual enzymolysis, bioactivity prediction, molecular docking, ligand efficiency analysis, and molecular dynamics simulations. A total of 2499 peptides were initially generated, among which 42 were predicted to possess biological activity. ADMET analysis filtered these to 20 non-toxic candidates, and 10 peptides were selected based on LibDock scores for further molecular docking. Using acarbose as a control and filtering by CDOCKER interaction energy, 6 peptides with strong binding affinity were identified. Among them, YPW exhibited the highest inhibitory potential, outperforming acarbose in binding affinities and per-atom binding efficiency. Molecular docking analysis showed that YPW established stable interactions with α-glucosidase and α-amylase through hydrogen bonds, hydrophobic interactions, van der Waals forces, and electrostatic forces. In contrast to acarbose, which lacked electrostatic interactions with the enzymes, the inclusion of such interactions in YPW may contribute to their enhanced inhibitory effects. Molecular dynamics simulations further supported the stability of YPW-enzyme complexes, with root mean square deviation and root mean square fluctuation values lower than those of acarbose-bound complexes. These results suggest that YPW is promising natural dual inhibitors of α-glucosidase and α-amylase derived from HS.

Abstract Image

通过多步虚拟筛选、分子对接、配体效率分析和分子动力学模拟,鉴定葎草中潜在的α-淀粉酶和α-葡萄糖苷酶双抑制肽
本研究通过虚拟酶解、生物活性预测、分子对接、配体效率分析和分子动力学模拟等方法,系统鉴定和评价葎草(Humulus scandens, HS)中对α-葡萄糖苷酶和α-淀粉酶具有潜在抑制作用的双抑制肽。最初共生成2499个多肽,其中42个被预测具有生物活性。ADMET分析筛选出20个无毒候选肽,并根据LibDock评分选择10个肽进行进一步的分子对接。以阿卡波糖为对照,通过CDOCKER相互作用能过滤,鉴定出6个具有较强结合亲和力的肽段。其中,YPW表现出最高的抑制潜力,其结合亲和力和单原子结合效率优于阿卡波糖。分子对接分析表明,YPW通过氢键、疏水相互作用、范德华力和静电力与α-葡萄糖苷酶和α-淀粉酶建立了稳定的相互作用。与阿卡波糖缺乏与酶的静电相互作用相比,YPW中包含这种相互作用可能有助于增强其抑制作用。分子动力学模拟进一步支持了ypw酶配合物的稳定性,其均方根偏差和均方根波动值均低于碳糖结合配合物。这些结果表明,YPW是一种很有前景的α-葡萄糖苷酶和α-淀粉酶的天然双重抑制剂。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Results in Chemistry
Results in Chemistry Chemistry-Chemistry (all)
CiteScore
2.70
自引率
8.70%
发文量
380
审稿时长
56 days
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:604180095
Book学术官方微信