Mariana Roza de Abreu , Laíza Maria de Jesus Silva , Cristiane Fernanda Benevente , Roosevelt Passos Barbosa , Alejandro Sebastian Mechaly , Sergio Ricardo Batlouni
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引用次数: 0
Abstract
The processes of final oocyte maturation (FOM) and ovulation remain poorly understood in neotropical fish and hypophysation is the most common method to induce these processes in captivity. Therefore, this study aimed to investigate mechanisms controlling FOM and ovulation during hypophysation with carp (CPE) and lambari pituitary extract (LPE), using lambari (Astyanax altiparanae) as a model. A completely randomized experiment was conducted with three treatments, including fractionated doses of 6 mg/kg of CPE or LPE, and a control group injected with saline solution. Females received two intraperitoneal injections and five females per treatment were randomly sampled at six time points to assess plasma DHP and PGF2α levels, ovarian gene expression and histology. Both CPE and LPE reduced lhr expression while increasing hsd20b2 and ptger4b expression and plasma DHP levels, ultimately leading to FOM and ovulation. This suggests that Lh receptor activation in follicular cells triggers hsd20b2 synthesis, promoting DHP production and release. In contrast, no significant molecular and hormonal changes were observed in the control, which exhibited low levels of germinal vesicle breakdown (GVBD) and post-ovulatory follicles (POF). A positive correlation among DHP levels, GVBD, and POF further underscored their association with FOM and ovulation. Overall, hypophysation with either CPE or LPE effectively induces FOM and ovulation, thereby enhancing productivity in lambari. However, our findings indicate that LPE achieves greater synchronization of FOM and ovulation events across females. Additionally, as a locally sourced product, LPE may present a more economically viable option for Brazilian aquaculture.
期刊介绍:
Aquaculture is an international journal for the exploration, improvement and management of all freshwater and marine food resources. It publishes novel and innovative research of world-wide interest on farming of aquatic organisms, which includes finfish, mollusks, crustaceans and aquatic plants for human consumption. Research on ornamentals is not a focus of the Journal. Aquaculture only publishes papers with a clear relevance to improving aquaculture practices or a potential application.