Novel Research on Selected Mechanical and Environmental Properties of the Polyurethane-Based P3HB Nanobiocomposites.

IF 3.1 3区 材料科学 Q3 CHEMISTRY, PHYSICAL
Materials Pub Date : 2025-06-05 DOI:10.3390/ma18112664
Iwona Zarzyka, Beata Krzykowska, Karol Hęclik, Wiesław Frącz, Grzegorz Janowski, Łukasz Bąk, Tomasz Klepka, Jarosław Bieniaś, Monika Ostapiuk, Aneta Tor-Świątek, Magda Droździel-Jurkiewicz, Joanna Paciorek-Sadowska, Marcin Borowicz, Adam Tomczyk, Anna Falkowska, Michał Kuciej
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引用次数: 0

Abstract

This study focused on hybrid nanobiocomposite polymers produced with the use of poly(3-hydroxybutyrate), P3HB and aliphatic polyurethane (PU) as a matrix, including variable quantities of organomodified montmorillonite (Cloisite®30B). Mechanical, thermal, and biodegradability tests were conducted to evaluate their properties. The nanobiocomposites were tested using monotonic tensile tests, which revealed that the addition of PU and organomodified montmorillonite reduced the stiffness and strain at break compared to native P3HB. The material's yield strength was higher for P3HB, while the PU-modified composites exhibited lower stiffness and increased ductility, especially with lower amounts of clay. Scanning electron microscopy (SEM) images showed that cracks in the samples propagated more rapidly as the clay content increased. The bending test showed that the P3HB-PU composites and the nanobiocomposites exhibited lower bending strength and elongation at break compared to pure polyester. However, the composites with lower clay content showed better performance, suggesting that clay promotes ductility to some extent. The Charpy impact tests indicated an increase in impact strength for the composites with the addition of PU and montmorillonite, especially for the samples with 1 wt.% clay. Biodegradability testing showed that P3HB has a biodegradability of 63.21%. However, the addition of clay reduced biodegradability, with a notable decrease as the clay content increased. The biodegradation of composites with 1 and 2% by mass clay was higher than that of P3HB. Thermal analysis indicates an improvement in the thermal stability of the nanomaterials, with the 1% by mass clay sample showing the highest decomposition onset temperature (263 °C). Overall, the study demonstrated that the presence of PU and montmorillonite moderated the mechanical and thermal properties and biodegradation of P3HB, with the optimal performance observed in the composites with 1% by mass clay.

聚氨酯基P3HB纳米生物复合材料的力学和环境性能研究
本研究的重点是采用聚(3-羟基丁酸酯)、P3HB和脂肪族聚氨酯(PU)为基体,包括可变量的有机改性蒙脱土(Cloisite®30B)生产的杂化纳米生物复合聚合物。进行了机械、热和生物降解性测试来评估它们的性能。通过单调拉伸测试对纳米生物复合材料进行了测试,结果表明,与天然P3HB相比,PU和有机改性蒙脱土的加入降低了纳米生物复合材料的刚度和断裂应变。P3HB材料的屈服强度较高,而pu改性复合材料的刚度较低,延性提高,特别是粘土含量较低时。扫描电镜(SEM)图像显示,随着粘土含量的增加,试样中的裂纹扩展速度加快。弯曲试验表明,与纯聚酯相比,P3HB-PU复合材料和纳米生物复合材料具有较低的弯曲强度和断裂伸长率。粘土含量越低,复合材料的塑性性能越好,说明粘土在一定程度上促进了复合材料的延性。Charpy冲击试验表明,添加PU和蒙脱土后,复合材料的冲击强度有所提高,特别是含有1 wt.%粘土的样品。生物降解性测试表明,P3HB的生物降解率为63.21%。然而,粘土的添加降低了生物降解性,并且随着粘土含量的增加而显著降低。质量粘土含量为1%和2%的复合材料的生物降解率高于P3HB。热分析表明,纳米材料的热稳定性得到改善,1%质量的粘土样品显示出最高的分解开始温度(263°C)。总体而言,研究表明,PU和蒙脱土的存在减缓了P3HB的力学和热性能以及生物降解,其中在粘土质量为1%的复合材料中表现出最佳性能。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Materials
Materials MATERIALS SCIENCE, MULTIDISCIPLINARY-
CiteScore
5.80
自引率
14.70%
发文量
7753
审稿时长
1.2 months
期刊介绍: Materials (ISSN 1996-1944) is an open access journal of related scientific research and technology development. It publishes reviews, regular research papers (articles) and short communications. Our aim is to encourage scientists to publish their experimental and theoretical results in as much detail as possible. Therefore, there is no restriction on the length of the papers. The full experimental details must be provided so that the results can be reproduced. Materials provides a forum for publishing papers which advance the in-depth understanding of the relationship between the structure, the properties or the functions of all kinds of materials. Chemical syntheses, chemical structures and mechanical, chemical, electronic, magnetic and optical properties and various applications will be considered.
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