[The Medical Nutrition Research Unit: towards the new challenges of translational research].

Jorge Maldonado-Hernández
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Abstract

In 2024, the Medical Nutrition Research Unit (MNRU) celebrates forty years since its foundation. Within the framework of this celebration, we have prepared a special supplement for the Mexican Institute of Social Security (IMSS) Medical Journal, with the purpose of spreading useful information for health professionals and society, regarding to two lines of research that have been decisive for the historical development and consolidation of our workgroup: the therapeutic use of omega-3 polyunsaturated fatty acids and the study of vitamin D. This Editorial also aims to briefly describe the global and national environment of nutritional status that prevails today, outline some characteristics regarding food and nutrition in Mexico, and report the findings and lines of research of enhanced scope and relevance during these 40 years of the MNRU. Following the new research guidelines of the IMSS and its Health Research Coordination, we are convinced that translational research is an effective way to benefit and improve the quality of life of citizens, facilitate the implementation and funding of new research, and establish an open dialogue with society and the scientific community of all disciplines, to address and resolve the nutritional and health problems that prevail in Mexico.

[医学营养研究单位:面对转化研究的新挑战]。
2024年,医学营养研究中心(MNRU)庆祝成立40周年。在这一庆祝活动的框架内,我们为《墨西哥社会保障研究所医学杂志》编写了一份特别增刊,目的是向卫生专业人员和社会传播关于对我们工作组的历史发展和巩固起决定性作用的两个研究方向的有用信息:omega-3多不饱和脂肪酸的治疗用途和维生素d的研究。这篇社论还旨在简要描述当今普遍存在的全球和国家营养状况环境,概述墨西哥食品和营养的一些特征,并报告MNRU在这40年中扩大范围和相关性的研究结果和研究路线。根据墨西哥社会科学院及其卫生研究协调机构的新研究指导方针,我们相信,转化研究是一种有效的方法,可使公民受益并提高其生活质量,促进新研究的实施和资助,并与社会和各学科的科学界建立公开对话,以处理和解决墨西哥普遍存在的营养和健康问题。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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