Effect of Pest Control Strategies on Arthropod Pests of Apple in Europe: A Meta-Analysis

Abstract

Apple (Malus domestica Borkh.) is a major fruit crop in Europe. More than 200 phytophagous arthropod species thrive in European apple orchards, several of which are economically important pests. Due to the pest pressure on apple production, consumer demand for residue-free products and current policies to make food production in the European Union more sustainable, pest management has become an important issue in meeting the high cosmetic standards expected for apples on the fresh fruit market. The aim of this study was to determine the most effective management strategy to reduce the abundance of arthropod pests of apples in Europe. We conducted a Europe-wide meta-analysis to evaluate the effectiveness of integrated pest management (IPM) and organic management in reducing the abundance of arthropod pests. We also examined the differences between synthetic and organic pesticides in terms of pest reduction as a core element of the difference between IPM and organic apple production systems in Europe. We found an overall nonsignificant effect of IPM compared to organic management. However, when comparing synthetic pesticides with organic pesticides, we found that synthetic pesticides were significantly more effective. On the other hand, organic pesticides showed a significant positive effect in controlling pest populations when compared to an absence of treatment. This analysis highlights the effectiveness of synthetic pesticides over organic pesticides, while accounting for the inherent heterogeneity within each group, and suggests that factors beyond insecticide use play an important role in pest reduction in organic and IPM apple production systems in Europe.