Miaomiao Zhang , Kaibo Liu , Linying Zhu , Jie Liu , Shuzhen Zhou , Yafan Cai , Chun Chang , Xiaoling Zhao
{"title":"Inoculating domesticated natural bacterial improved short-chain carboxylic acids yield: Focusing on solid content and bacterial consortia","authors":"Miaomiao Zhang , Kaibo Liu , Linying Zhu , Jie Liu , Shuzhen Zhou , Yafan Cai , Chun Chang , Xiaoling Zhao","doi":"10.1016/j.indcrop.2025.121330","DOIUrl":null,"url":null,"abstract":"<div><div>To enhance the conversion efficiency and operational stability of the biomass refining process, this study investigated the effects of two domesticated bacterial consortia on the degradation of rice straw (RS) and the production of short-chain carboxylic acids (SCCAs) were investigated and further analyzed the key genes involved in biomass conversion. The results indicate that inoculating both the domesticated straw-degrading microorganisms (SDM) and the acid-producing microorganisms (APM) into the straw fermentation system with a total solids (TS) content of 5 wt% resulted in the maximum yield of SCCAs on the 6th day, reaching 186.46 mg/g TS. The key genes change found that an increase in the abundance of key genes such as <em>pta</em> (phosphotransacetylase), <em>ack</em> (acetate kinase) and <em>ldh</em> (lactate dehydrogenase) contributed to the efficient biomass conversion of the consortium. In addition, the high abundance of <em>Enterococcaceae</em> (92.70 %) and <em>Lactobacillaceae</em> (97.90 %) contributed to better RS degradation and acid production during anaerobic fermentation (AF). This study indicated that SDM and APM could improve performance and achieve higher SCCAs during AF.</div></div>","PeriodicalId":13581,"journal":{"name":"Industrial Crops and Products","volume":"232 ","pages":"Article 121330"},"PeriodicalIF":5.6000,"publicationDate":"2025-06-09","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Industrial Crops and Products","FirstCategoryId":"97","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S0926669025008763","RegionNum":1,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURAL ENGINEERING","Score":null,"Total":0}
引用次数: 0
Abstract
To enhance the conversion efficiency and operational stability of the biomass refining process, this study investigated the effects of two domesticated bacterial consortia on the degradation of rice straw (RS) and the production of short-chain carboxylic acids (SCCAs) were investigated and further analyzed the key genes involved in biomass conversion. The results indicate that inoculating both the domesticated straw-degrading microorganisms (SDM) and the acid-producing microorganisms (APM) into the straw fermentation system with a total solids (TS) content of 5 wt% resulted in the maximum yield of SCCAs on the 6th day, reaching 186.46 mg/g TS. The key genes change found that an increase in the abundance of key genes such as pta (phosphotransacetylase), ack (acetate kinase) and ldh (lactate dehydrogenase) contributed to the efficient biomass conversion of the consortium. In addition, the high abundance of Enterococcaceae (92.70 %) and Lactobacillaceae (97.90 %) contributed to better RS degradation and acid production during anaerobic fermentation (AF). This study indicated that SDM and APM could improve performance and achieve higher SCCAs during AF.
期刊介绍:
Industrial Crops and Products is an International Journal publishing academic and industrial research on industrial (defined as non-food/non-feed) crops and products. Papers concern both crop-oriented and bio-based materials from crops-oriented research, and should be of interest to an international audience, hypothesis driven, and where comparisons are made statistics performed.