Prevalence and coexistence of malnutrition, sarcopenia, frailty and sarcopenic obesity among older adults in the community: Results from a prospective cohort study

Q3 Nursing
Zhishan Jiang, Adrian Slee, Christine Elizabeth Weekes
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引用次数: 0

Abstract

Background & aims

Advanced age is an independent risk factor for malnutrition, sarcopenia, frailty and sarcopenic obesity (MSFSO), and each condition is associated with adverse outcomes, such as higher risk of morbidity and mortality, higher incidence of hospitalization, increased risk of falls and disability, poorer quality of life (QOL), and greater use of health and social care resources. Some characteristics overlap between MSFSO, yet there is a lack of research into the coexistence of these conditions currently. Therefore, this study aimed to explore the prevalence and coexistence of MSFSO among older adults in different community settings, to identify potential associated factors, and to examine its associations with mortality, QOL and contacts with health and social care professionals (HSCPs).

Methods

Data were retrieved from a prospective cohort study, recruiting older adults (≥60 years of age) from community settings. Baseline characteristics from two settings, general practice (GP) and intermediate care (IC), were analyzed in this study.

Results

347 participants were analyzed (57% females, mean age 77 ± 9 years, mean body mass index 25.8 ± 5.7 kg/m2), with 52% from GP and 48% from IC. The prevalence rates were 21.6% for malnutrition, 50.1% for sarcopenia, 49.3% for frailty, and 12.1% for sarcopenic obesity. More than half of the subjects (53.8%) experienced at least one of the above conditions, with 4 participants (1.3%) suffering from all four conditions simultaneously. The IC cohort was older and had a poorer health status compared to the GP population, resulting in a significantly higher prevalence of malnutrition (41.5% vs. 7.9%, P < 0.001), sarcopenia (85.7% vs. 16.8%, P < 0.001), frailty (91.1% vs. 10.0%, P < 0.001), sarcopenic obesity (17.9% vs. 7.3%, P = 0.006) and coexisting MSFSO (83.7% vs. 12.4%, P < 0.001). In addition, strong associations were observed between higher coexistence of MSFSO conditions and participants from the IC setting (IRR 4.12, 95%CI 3.06–5.56, P < 0.001) or with more comorbidities (IRR 1.55, 95%CI 1.13–2.12, P = 0.007). The majority of participants (90.3%, P < 0.001) who subsequently died during the study had at least two conditions of MSFSO. Subjects with coexistence of MSFSO also had poorer perceived QOL (EQ-5D Visual Analogue Scale: none vs. ≥2 conditions = 85 scores vs. 56 scores, P < 0.001) and generally more contacts with HSCPs.

Conclusion

Coexistence of MSFSO was associated with a greater risk of mortality, a poorer perceived QOL and an increased contact with health and social care services. Furthermore, people in the IC setting or with more comorbidities were more likely to experience a higher coexistence of MSFSO. The differences in characteristics and MSFSO prevalence rates between GP and IC cohorts suggest that different strategies may be needed across different community settings. For example, the IC setting should focus on screening, assessment and treatment of affected individuals, while multidisciplinary population-based health promotion or primary prevention strategies might be more suitable among the older GP population, where people might present early signs of these conditions.
社区老年人营养不良、肌肉减少症、虚弱和肌肉减少性肥胖的患病率和共存:一项前瞻性队列研究的结果
背景,高龄是营养不良、肌肉减少症、虚弱和肌肉减少性肥胖(MSFSO)的独立危险因素,每种情况都与不良后果相关,如发病率和死亡率较高、住院率较高、跌倒和残疾风险增加、生活质量较差以及更多地使用卫生和社会保健资源。MSFSO的一些特征是重叠的,但目前缺乏对这些条件共存的研究。因此,本研究旨在探讨不同社区老年人MSFSO的患病率和共存情况,确定潜在的相关因素,并研究其与死亡率、生活质量和与卫生和社会护理专业人员(hscp)接触的关系。方法从前瞻性队列研究中检索数据,从社区环境中招募老年人(≥60岁)。本研究分析了两种设置的基线特征,即全科医生(GP)和中间护理(IC)。结果共纳入347例患者(女性57%,平均年龄77±9岁,平均体重指数25.8±5.7 kg/m2),其中GP患者52%,IC患者48%。营养不良患病率为21.6%,肌肉减少症患病率为50.1%,虚弱患病率为49.3%,肌肉减少性肥胖患病率为12.1%。超过一半的受试者(53.8%)至少经历了上述一种情况,4名参与者(1.3%)同时患有所有四种情况。与普通科人群相比,IC组年龄较大,健康状况较差,导致营养不良发生率明显较高(41.5%对7.9%,P <;0.001),肌肉减少症(85.7% vs. 16.8%, P <;0.001),虚弱(91.1% vs. 10.0%, P <;0.001),肌少性肥胖(17.9% vs. 7.3%, P = 0.006)和并存的MSFSO (83.7% vs. 12.4%, P <;0.001)。此外,观察到较高的MSFSO条件共存与IC设置的参与者之间存在强关联(IRR 4.12, 95%CI 3.06-5.56, P <;0.001)或有更多合并症(IRR 1.55, 95%CI 1.13-2.12, P = 0.007)。大多数参与者(90.3%,P <;0.001),在研究期间死亡的患者至少有两种MSFSO情况。共存MSFSO的受试者感知生活质量也较差(EQ-5D视觉模拟量表:无症状vs.≥2种情况= 85分vs. 56分,P <;0.001),通常与hscp接触较多。结论MSFSO的共存与较高的死亡风险、较差的生活质量以及与卫生和社会护理服务的接触增加有关。此外,在IC环境中或有更多合并症的人更有可能经历更高的MSFSO共存。GP和IC队列在特征和MSFSO患病率方面的差异表明,在不同的社区环境中可能需要不同的策略。例如,IC的设置应侧重于筛查、评估和治疗受影响的个人,而多学科的基于人群的健康促进或初级预防策略可能更适合于年龄较大的全科医生人群,那里的人可能会出现这些疾病的早期迹象。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Clinical Nutrition Open Science
Clinical Nutrition Open Science Nursing-Nutrition and Dietetics
CiteScore
2.20
自引率
0.00%
发文量
55
审稿时长
18 weeks
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