Qualitative chemical analysis of cinnamon flavored e-cigarette vapor to identify compounds of interest that may affect cardiovascular function.

microPublication biology Pub Date : 2025-05-19 eCollection Date: 2025-01-01 DOI:10.17912/micropub.biology.001605
Jennifer M Piechowski, Brian Bagatto
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引用次数: 0

Abstract

Previous work on the impact of cinnamon flavored electronic cigarette vapor on heart function during early development in zebrafish indicate chemical compounds in the vapor, aside from nicotine, can significantly affect heart function. To determine which compounds were present in the vapor used in our prior study, non-targeted, qualitative gas chromatography/mass spectrometry was performed. Nicotine was found to be present in the nicotine-containing vapor, and it was confirmed to be absent in the nicotine-free vapor. Other chemical compounds that may have affected cardiovascular function in zebrafish were also identified in the analyzed vapors including cinnamaldehyde and eugenol among others.

肉桂味电子烟蒸气的定性化学分析,以确定可能影响心血管功能的化合物。
之前关于肉桂味电子烟蒸汽对斑马鱼早期发育期间心脏功能影响的研究表明,除了尼古丁外,蒸汽中的化合物可以显著影响心脏功能。为了确定我们先前研究中使用的蒸汽中存在哪些化合物,进行了非靶向定性气相色谱/质谱分析。在含尼古丁的蒸汽中发现尼古丁存在,而在不含尼古丁的蒸汽中证实尼古丁不存在。其他可能影响斑马鱼心血管功能的化合物也在分析的蒸汽中被发现,包括肉桂醛和丁香酚等。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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